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Diners, Drive-ins and Dives Season 39 Episodes

57 Episodes 2014 - 2026

Episode 1

Smokin' Southern Decadence

Fri, Dec 29, 202330 mins

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Episode 2

French Flavor and Meaty Kabobs

Sat, Mar 9, 202430 mins

Guy Fieri's having Southern meats and more; in Alabama, a family-run barbecue joint is putting out a boss burger with a side of ribs; in in Atlanta, Chef G.Garvin's steakhouse is serving up a next level lobster mac and cheese.

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Episode 3

From the Seas and Overseas

Fri, Mar 15, 202430 mins

Guy Fieri visits eateries offering diverse cuisines across the US: a Polish diner in Colorado, a Caribbean joint in Texas, and a Southern seafood spot in Georgia.

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Episode 4

From Spicy to Sticky

Fri, Mar 29, 202430 mins

Guy Fieri savors both spicy and sweet eats; in St. Simons Island, GA, a bomb bakery plates righteous rum cake; a pizza restaurant in Boulder, CO, fires up artisan pies; a spot in San Antonio, Texas, delivers dynamite duck.

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Episode 5

Phoenix Food Fans

Fri, Apr 5, 202430 mins

Guy Fieri checks out the Phoenix food scene visits an Irish pub that incorporates Southwestern style; he explores a joint that serves smoke and spice wood-fired pizza and a neighborhood taqueria that aims to redefine Mexican street food.

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Episode 6

Triple D Nation: Food Fired Up

Fri, Jul 5, 202430 mins

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Episode 7

Triple D Nation: Rockin' Recipes

Fri, Jul 12, 202430 mins

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Episode 8

Triple D Nation: Diner Dishes

Fri, Jul 19, 202430 mins

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Episode 9

Fistful of Flavor

Fri, Aug 2, 202430 mins

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Episode 10

Triple D Nation: African and Asian Eats

Fri, Aug 9, 202430 mins

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Episode 10

Barbeque, Beignets and Barbacoa

Fri, May 23, 202530 mins

Texas meets Ethiopia with pork ribs and awaze glaze, berbere mac, and brisket injera nachos. There's farm-and-boat-to-table with grouper ceviche and a gluten-free beignets. Then, it's Mexican in Atlanta with carnitas and tortilla sandwich.

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Episode 11

From Breakfast to the Boot

Fri, Aug 16, 202430 mins

Guy Fieri goes from the bomb breakfast to a taste of Italy; he hits up a brunch bonanza in Columbus, OH, with decadent dulce de leche pancake balls, elevated eats in Boston like rum baba and punchy parmesan pasta in San Luis Obispo.

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Episode 12

Triple D Nation: Bacon, Burgers and Pork Butt

Fri, Aug 23, 202430 mins

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Episode 13

Grand Slam Sammy

Fri, Sep 6, 202430 mins

Guy Fieri hits the road for serious sammys; a vegan joint in New Jersey plates plant-based perfection, TOC champ Tiffani Faison brings Southern barbecue to Boston and a family spot in California mixes it up with lights-out lamb.

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Episode 14

Triple D Nation: All Dough'ed Up

Fri, Sep 13, 202430 mins

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Episode 15

Coast-to-Coast Comfort

Fri, Sep 20, 202430 mins

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Episode 16

Triple D Nation: Flavors from Afar

Fri, Sep 27, 202430 mins

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Episode 17

Wide World of Chefs

Thu, Oct 3, 202430 mins

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Episode 18

Home Cooked Flavor

Fri, Oct 11, 202430 mins

Exploring home-cooked comfort, starting with savory scones in Somerville, MA; an OH distillery is serving elevated eats like barbacoa nachos; a soul food spot in Indianapolis is plating a killer collard green grilled cheese.

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Episode 19

Burgers, Bone Marrow and Bangladesh

Fri, Oct 18, 202430 mins

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Episode 20

Triple D Nation: Risotto, Rellenos and Red Snapper

Sat, Oct 25, 201430 mins

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Episode 21

From Vietnamese to Vegan

Fri, Nov 1, 202430 mins

Guy Fieri visits restaurants serving Vietnamese, BBQ, and vegan cuisine, including Balinese chicken, pork belly crepes, smoky Reuben and chicken sandwiches, toast, and lemon-glazed doughnuts in Minneapolis, Jersey Shore, and Missoula.

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Episode 22

Meat, Hmong and Mexican

Fri, Nov 8, 202430 mins

Guy Fieri's digging major meat, Mexican and more; a meaty mashup in Ohio slays it with a signature cheesesteak; a Minneapolis spot serves lights-out Thai tea pancakes; a Montana joint plates up carneasada burritos.

Where to Watch

Episode 33

All Over Flavor

Fri, Nov 15, 202430 mins

Fieri's getting into flavors from all over, starting with a Vietnamese spot in Boston with rocking rice noodle rolls. Then, he finds a legit lamb meatball sub and knockout octopus in Montana, plus jamming jerk chicken in Minneapolis.

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Episode 34

Funky Fresh

Fri, Dec 27, 202430 mins

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Episode 35

Triple D Nation: BBQ, Biscuits and Meatballs

Fri, Jan 3, 202530 mins

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Episode 36

Sandwich Smorgasbord

Fri, Jan 17, 202530 mins

Guy Fieri's having a sandwich extravaganza at a lunch spot in Indianapolis that is serving up serious flavors with the-bomb brisket au jus and rockin' roast pork.

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Episode 37

Seafood and Comfort

Fri, Jan 24, 202530 mins

Guy is setting his sights on seafood and creative comfort; Stephanie Izard's Chicago joint puts out elevated diner fare like Szechuan biscuit sandwiches; in Florida, Guy finds gangster gumbo, off-the-hook etouffee and a righteous Reuben.

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Episode 38

Pizza, Latin and Mac

Fri, Feb 7, 202530 mins

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Episode 39

World Tour of Flavor

Fri, Feb 14, 202530 mins

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Episode 40

Triple D Nation: From Tots to Turkey Legs

Fri, Feb 28, 202530 mins

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Episode 41

Sauerkraut, Shoyu and Shank

Fri, Mar 7, 202530 mins

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Episode 42

Dallas Dumplings, Florida Fried and Chi-Tacos

Fri, Feb 21, 202530 mins

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Episode 43

African, Sicilian and Sausage

Fri, Mar 14, 202530 mins

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Episode 44

Triple D Nation: All-American Eats

Fri, Mar 28, 202530 mins

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Episode 45

Flavortown Finds

Fri, Apr 4, 202530 mins

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Episode 46

Sandwich Shenanigans

Fri, Apr 11, 202530 mins

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Episode 47

Sandwiches, Seafood and Sweets

Sat, Apr 19, 202530 mins

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Episode 48

Triple D Nation: Sweet, Spicy and Savory

Fri, Apr 25, 202530 mins

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Episode 49

Specialty Spots

Fri, May 2, 202530 mins

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Episode 50

Southeast Standouts

Wed, Apr 9, 202530 mins

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Episode 52

Triple D Nation: From Barbecue to Boxty

Fri, May 30, 202530 mins

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Episode 53

All Kinds of Cookin'

Fri, Jun 6, 202530 mins

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Episode 54

Triple D Nation: Street Food, Sandwiches and Soup

Fri, Jun 13, 202530 mins

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Episode 55

Funky Flavors

Fri, Jun 20, 202530 mins

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Episode 56

Triple D Nation: Around the World and Off-The-Hook

Fri, Jul 18, 202530 mins

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Episode 57

Sandwiches and Soul

Fri, Jul 25, 202530 mins

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Episode 58

Triple D Nation: Dishes Done Right

Fri, Aug 1, 202530 mins

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Episode 59

Triple D Nation: Pickin' Up Flavor

Fri, Aug 15, 202530 mins

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Episode 60

Flavortown Flavorfest

Fri, Aug 22, 202530 mins

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Episode 61

Soup, Salad and Sorbet Spins

Fri, Aug 29, 2025

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Episode 62

Triple D Nation: Breakfast, Burgers and Bison

Fri, Sep 5, 2025

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Episode 63

Dirty, Crunchy, Sticky and Veggie

Fri, Sep 19, 2025

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Episode 64

Savoring Sicily

Fri, Sep 26, 2025

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Episode 65

Sicilian Adventure

Fri, Oct 3, 2025

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Episode 66

Global Mashup

Fri, Nov 21, 2025

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Episode 67

Triple D Nation: Fried, Baked, Smashed

Sat, Jan 3, 2026

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Episode 68

Triple D Nation: All Day Long

Sat, Jan 17, 2026

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