Diners, Drive-Ins and Dives

Two close chef friends embark on an epic culinary adventure, hitting the open road in a fully loaded RV and visiting Canada's most spectacular regions with stops at national parks.

John visits Louisville, Kentucky, to try out some truly authentic Kentucky fried chicken at a world-famous historic location before heading to Boston, Massachusetts, to dig into the ultimate surf and turf burger topped with a juicy lobster tail.

Host John Catucci travels across Canada in search of the country's best comfort food.

A food writer travels the country, exploring (and sampling) the most crave-worthy foods, from fried chicken to pizza.

Food Network stars discuss their favourite foods.

Andrew Zimmern reveals his personal picks for delicious dishes and food experiences. During each visit to a city, Zimmern recounts personal food memories and shares the culinary history of the location, taking viewers on a personal tour of what makes that particular city so irresistible and intriguing to him.