Diners, Drive-ins and Dives Season 36 Episodes

Episode 1

Burger, Bird and Meaty Italian

Fri, Sep 9, 202230 mins

Episode 2

Stuffed, Smoked and Wrapped

Fri, Sep 16, 202230 mins

Episode 3

Eastern Southern

Fri, Sep 30, 202230 mins

Episode 4

Rolled and Holed

Fri, Oct 7, 202230 mins

Guy Fieri's rolling out with a little holey moley in NH, where a joint is puttin' out bomb bagels; in North Carolina, a funky spot is adding a Southern spin to egg rolls; a fun Florida chef is goin' prime time with pastrami and pizza.

Episode 5

Beef and Bird

Fri, Nov 4, 202230 mins

Episode 6

Not-Your-Everyday, All Day

Fri, Nov 11, 202230 mins

A stacked-up breakfast, unique pot pie and Mexican recipes not found on a typical menu in Taos, N.M., skate legend Tony Hawk tags along for creative vegan cooking in San Diego.

Episode 7

Culinary Adventure

Fri, Nov 25, 202230 mins

Episode 8

Thai, Pie and Fries

Fri, Dec 16, 202230 mins

Episode 9

West Coast Wonders

Fri, Jan 6, 202330 mins

Guy Fieri is cruising California; in Healdsburg, a rooftop oasis is creating a charcuterie cornucopia; in Sand Diego, a funky joint is dishing out a taste of New Orleans; a breakfast and lunch spot is going sweet and savory.

Episode 10

Smoker, Stove and Skewer

Fri, Jan 13, 202330 mins

Guy Fieri is checking out all kinds of culinary, like a Las Vegas food truck smoking up monster sandwiches and a California comfort spot with pot pie; a Mediterranean joint's beef skewers and tandoori chicken.

Episode 11

Interesting Italian

Fri, Jan 27, 202330 mins

Episode 12

All-Over Flavor

Fri, Feb 17, 202330 mins

Guy Fieri visits Santa Barbara for fried rice, Las Vegas for Jamaican cuisine, and Florida for a restaurant serving lobster meatballs and pork cheek empanadas.