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Diners, Drive-ins and Dives Season 17 Episodes

13 Episodes 2013 - 2013

Episode 1

Tacos and Tots

Mon, Apr 22, 201322 mins

Guy visits a Denver bar known for its pastrami sandwich, homemade tater tots & pork rinds. Also: a neighborhood joint in Tacoma, Wash., serves up pork-shoulder tacos, elk sliders & tater tots stuffed with Parmesan cheese.

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Episode 2

Chicken, Chili and Chowder

Mon, Apr 29, 201322 mins

Guy Fieri's hittin' the road for some scratch-made comfort food, including a family-owned spot, featuring chili, in Burbank, Cal; a Philadelphia bar serving clam chowder w/gnocchi and fries topped with crab imperial; burgers, fried chicken.

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Episode 3

Dynamic Duos

Mon, May 6, 201321 mins

Guy's checkin' out combos that make some local hangouts a hit, including a Denver hangout that serves pulled pork on a homemade biscuit; a fusion of Mexican and Mediterranean, breakfast enchiladas, found in a Scottsdale, Arizona restaurant.

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Episode 4

Traditional Gone Wild

Mon, May 13, 201321 mins

Guy Fieri digs into dishes like mama made, if she had a wild imagination, beginning with deep-fried PB&J and tacos in Philadelphia. Also: a Phoenix spot known for its pork sandwich cranks out wood-fired pizzas, pancakes and meatballs.

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Episode 5

Peppers, Pork and Poutine

Mon, May 20, 201321 mins

Triple D goes Triple "P" with some standout veggie and meat dishes.

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Episode 6

Kings and Queens of 'Cue

Mon, May 27, 201321 mins

Guy Fieri meets some masters of meat and BBQ. Included: ribs and collard greens in Compton, Cal.; and a sandwich stuffed with pork belly in Philadelphia. Also: a pizza parlor in Denver that offers beer-braised brisket as a topping.

Where to Watch

Episode 7

A Festival of Flavor

Mon, Jun 17, 201321 mins

Guy orders a short-rib burger and savory apple strudel at a throwback bar in Denver; in Tempe, Arizona, he visits a Pakistani restaurant and tries a goat recipe, as well as tandoori chicken.

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Episode 8

Timeless Traditions

Mon, Jun 24, 201322 mins

Guy experiences Jamaican jerk chicken in Philadelphia; tastes a time-tested sausage recipe in Scottsdale, Arizona; and eats soul food in Denver, Colorado.

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Episode 9

From Pound Cake to Pot Pie

Mon, Jul 1, 201321 mins

This trip, Guy's pullin' in for a mishmash of comfort food, visiting a Philadelphia stop, where he tastes North African chicken and sour cream pound cake; an organic taco truck in Leucadia, Cal.; a boxing gym/restaurant in Phoenix, Arizona.

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Episode 10

L.A. Eats

Mon, Jul 8, 201321 mins

Guy Fieri gets a visit from the stars of the film, Grown Ups 2 (2013).

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Episode 11

All San Diego, All the Time

Mon, Aug 5, 201321 mins

Guy Fieri heads to San Diego for some old and new favorites, beginning with burgers with a friend at a famous Ocean Beach surfer spot. Also: fried rice and pho at a noodle joint owned by brothers; and a favorite North Park pizzeria.

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Episode 12

From the Heart

Mon, Aug 12, 201321 mins

Guy Fieri hits up some spots that put their heart into everything they do. Included: a family-owned Carlsbad, Cal., Italian eatery known for its ravioli recipe; Sloppy Joes from a riverside tavern in Troutdale, Oregon.

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Episode 13

That's Fresh

Mon, Aug 19, 201321 mins

Guy visits restaurants in San Francisco & Portland, Ore., that specialize in fresh food, including arepas & empanadas served at a Venezuelan joint with a gluten-free menu; and a family-run sausage spot featuring homemade salami and bologna.

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