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13 Episodes 2022 - 2022
Episode 1
Sun, Sep 4, 2022 30 mins
Molly Yeh is making her very own shore lunch. She brings the fresh taste of the sea to the farm with her own version of Cornflake-Crusted Fried Fish with Tartar Sauce, Saucy Stovetop Bacon Beans and a delicious Strawberry Rhubarb Pretzel dessert.
Episode 2
Sun, Sep 11, 2022 30 mins
Molly Yeh celebrates her healthy baby with foods she couldn't eat while pregnant. She makes Honey Bagels with Blueberry Lox, a Big Salami Railroad Sandwich and Beans and Greens with Runny Eggs. Plus, she whips up Frozen Strawberries and Cream Cocktails.
Episode 3
Sun, Oct 2, 2022 30 mins
Molly Yeh prepares a summer cookie swap with her friends and prepares various food, including peanut butter miso caramel ice cream sandwiches; potluck potsticker salad; toasted sesame santa hats; and frozen mint hot chocolate.
Episode 4
Sun, Sep 18, 2022 30 mins
Molly Yeh celebrates the Mooncake Festival with her friend's sons by making Peking Chicken, Grilled Bok Choy with Ginger Scallion Garlic Oil and Mandarin Pancakes. Plus, she puts a twist on the festival's namesake treat with Chocolate Hazelnut Mooncakes.
Episode 5
Sun, Sep 25, 2022 30 mins
After a good workout, Molly Yeh rewards her exercise buddies by grilling Margherita and Prosciutto Pizzettes, Corn with Spicy Calabrian Chili Butter and her version of the Hagen House Salad. Then, they'll finish things off with Pistachio Bomboloni.
Episode 6
Sun, Oct 9, 2022 30 mins
Molly Yeh prepares various dishes for Sukkot, the Jewish harvest festival.
Episode 7
Sun, Oct 16, 2022 30 mins
It is Bernie's birthday, and Molly is celebrating her daughter with a Tie-Dye Tutu Birthday Cake. She's also loading up the snack table with Swirly Yogurt Queso with Cilantro Cream, Little Bean Burritos and Tiny Taco Salads.
Episode 8
Sun, Oct 23, 2022 30 mins
With Nick working the wheat harvest, Molly Yeh makes him a hearty lunch with wheat-inspired delights. She cooks up her Ginger Chicken Meatballs on Soy Sauce Braised Cabbage, Yeasted Scallion Pancakes, Hand Pulled Chili Oil Noodles and sticky Matcha Mochi.
Episode 9
Sun, Oct 30, 2022 30 mins
Molly Yeh hosts a pumpkin-carving soiree, complete with sausage mummies and bacon.
Episode 10
Sun, Nov 6, 2022 30 mins
Molly Yeh celebrates her new book release by serving a few favorites. She selects Rotisserie Chicken Fattoush with Sumac Vinaigrette, Classic Beef Tot Hotdish and Honey Cupcakes with Salted Honey Frosting.
Episode 11
Sun, Nov 13, 2022 30 mins
Molly Yeh makes mash-up dishes for a Chinese-inspired Thanksgiving.
Episode 12
Sun, Nov 27, 2022 30 mins
Molly Yeh gets ready for Hanukkah with heaps of tasty treats. She whips up a spinach and feta dip with cheesy twists; bakes tomato jam rugelach; and fries latkes with eggs and greens. For a sweet finish, she makes indulgent marzipan sugar plum sufganiyot.
Episode 13
Sun, Dec 4, 2022 30 mins
Molly Yeh prepares a whole fish with broccoli mac and cheese; stollen swirly buns; and gingerbread farmhouse.