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6 Episodes 2017 - 0
Episode 1
Tue, Aug 29, 2017 30 mins
In round one, the judges use mystery basket ingredients from a Father's Day competition; in round two, a caddy of hot sauces is used; and in round three, judges incorporate duck into their entrees, and a special guest visits.
Episode 2
Tue, Sep 5, 2017 30 mins
In round one, Marc Murphy, Alex Guarnaschelli and Scott prepare some succulent lobster tail and a favorite breakfast pastry. In round two, Marcus Samuelsson, Scott Conant and Amanda Freitag must use their noodles to make the most of fresh pasta dough. In round three, the judges take on a newlyweds-themed dessert basket featuring cheese and cake, and Ted Allen asks the chefs some puzzling questions.
Episode 3
Tue, Sep 12, 2017 30 mins
The judges compete in the Chopped Kitchen. Pickles, potatoes, and chocolate are the themes for each of the rounds.
Episode 4
Tue, Sep 19, 2017 30 mins
Judges make pork belly and walnut appetizers, including dumplings, in round one. Then, a judge is challenged with a Hamachi collar in round two. In round three, the judges turn ugly foods into gorgeous entrees.
Episode 5
Tue, Sep 26, 2017 30 mins
On their feet and at the stoves, the judges take on the same confounding ingredients as the competitors. Everybody revs up for a food truck-themed round one, and Marcus Samuelsson devises a dish that's just unique enough to excel.
Episode 6
Tue, Feb 6, 2018 30 mins
The tables turn as the judges take to the kitchen and succeed with baskets that had the contestants flummoxed.