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The Kitchen Season 24 Episodes
Season 24 Episode Guide
13 Episodes 2020 - 2020
Episode 1
Childhood Comforts
Sat, Feb 22, 2020 60 mins
The hosts reinvent their favorite childhood comfort dishes and share special memories. Geoffrey Zakarian kicks things off with his mother's Shepherd's Pie. Katie Lee and Sunny Anderson give their childhood snacks a grown-up makeover.
Episode 2
Try Something New
Sat, Feb 29, 2020 60 mins
Jeff Mauro makes hot cheese crunchy mac and cheese; the hosts share new tricks, including Katie Lee's easy two-ingredient cupcakes.
Episode 3
Restaurant Re-Creations
Sat, Mar 7, 2020 60 mins
Re-creating Spicy Chicken Sandwich; Crab Rangoon with Sweet and Sour Sauce; Duck Breast with Caper-Cherry Sauce; and more.
Episode 4
Supermarket Swaps
Sat, Mar 14, 2020 60 mins
Inspired by the show "Supermarket Stakeout," the hosts swap grocery bags and make new dishes. Katie Lee starts the swap by making spicy pecan-crusted chicken thighs with Sunny Anderson's groceries.
Episode 5
High Roller Steakhouse Dinner -- At Home!
Sat, Mar 21, 2020 60 mins
The hosts cook delicious dishes inspired by Las Vegas.
Episode 6
Freshen Up Your Flavors
Sat, Mar 28, 2020 60 mins
The hosts are transforming winter dishes with fresh, seasonal flavors. Jeff Mauro starts with his parmesan-crusted chicken with grilled baby artichokes, while Sunny Anderson adds her scallion spaetzle.
Episode 7
Colorful Spring Celebration
Sat, Apr 4, 2020 60 mins
The hosts celebrate the spring season with a most-colorful feast. Sunny Anderson shares her easy baked lemon sole with spring onions, a beautiful main course. Geoffrey Zakarian makes a vibrant spring radish salad.
Episode 8
Herbalicious Dishes
Sat, Apr 11, 2020 60 mins
The hosts demonstrate how to elevate any recipe with the fresh herbs of spring, starting with Geoffrey Zakarian's farfalle with fresh herbs and goat cheese. Then, it's time to put trends to the test, including DIY dried herbs in the microwave.
Episode 9
Quarantine Edition: Pantry Pulls
Sat, Apr 4, 2020 60 mins
The hosts cook up delicious recipes using ingredients from their own pantries, in their own kitchens; Katie Lee makes her pantry pull pasta puttanesca; Jeff Mauro whips up a flavourful crispy skin salmon Provencal with charred red cabbage salad.
Episode 10
Quarantine Edition: A Full Day of Delicious
Sat, Apr 25, 2020 60 mins
Geoffrey Zakarian's Huevos Rancheros; Katie Lee's grilled cheese with Chipotle mayo and bacon; Jeff Mauro's sheet pan roasted tomato soup; Sunny Anderson's 1-2-3 rub with grilled chicken; Alex Guarnaschelli's cucumber salad.
Episode 11
Quarantine Edition: Leftover Takeover
Sat, May 2, 2020 60 mins
The Kitchen is sharing amazing ways to transform leftovers with brand-new ideas plus delicious inspiration from viewers on social media! Sunny Anderson hits the grill with leftover marinara sauce and makes Easy Bacon 'n' Eggs Breakfast Pizza.
Episode 12
Quarantine Edition: Family-Inspired Feast
Sat, May 9, 2020 60 mins
The hosts share family-inspired recipes at home. Jeff Mauro prepares Sausage and Mini Sweet Peppers.
Episode 13
Quarantine Edition: Fan Feedback
Sat, May 16, 2020 60 mins
Katie Lee with her Any Bean Burgers; Sunny Anderson with three ways to top Honey Glazed Salmon; Jeff Mauro makes Peanut Butter and Chocolate Stuffed Bread; Geoffrey Zakarian's Barley with Green Tahini Vinaigrette; Quickie Minestrone.