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17 Episodes 2021 - 2021
Episode 1
Wed, Feb 17, 2021 60 mins
Guy brings Flavortown to the competing chefs by sending them two boxes full of frozen food. In both rounds, the three chefs must convert ice-cold ingredients into dishes that the judges deem delicious.
Episode 2
Wed, Feb 24, 2021 60 mins
Guy Fieri challenges three all-star chefs to make guilty pleasure dishes from the comfort of their own homes. In both rounds, Guy plays a game that determines the mandatory ingredients from the fun-filled boxes he sent the chefs. However, they can only rely on whatever ingredients they have in their home kitchen pantries. The chef with the highest score across both rounds gets to spin the Money Wheel for a shot at $20,000.
Episode 3
Wed, Mar 3, 2021 60 mins
Guy Fieri turns the tables on three Tournament of Champions judges, sending them games to compete in two rounds of intense culinary competition at home.
Episode 4
Wed, Mar 10, 2021 60 mins
Guy Fieri gives new meaning to the phrase "bring home the bacon" when he sends two boxes filled with piggy goodness to the houses of three of his chef friends.
Episode 5
Wed, Mar 17, 2021 60 mins
Guy Fieri lets three sandwich aficionados cook from home, but that doesn't stop him from bringing the same craziness and curveballs that he throws in Flavortown. In round one, the chefs must flip the ingredients of a diner classic into a tasty sandwich.
Episode 6
Wed, Mar 31, 2021 60 mins
In the second annual Carl Ruiz April Fools' Day special, Guy and Hunter pay tribute to their friend by cranking up the pranks on three unsuspecting chefs for a chance to win $20,000.
Episode 7
Wed, Apr 7, 2021 60 mins
In Triple G's first at-home tournament, two all-star family teams go head-to-head for a chance at the family throwdown crown. Guy and Hunter Fieri, never ones to miss out on a good time, also play along from their own home kitchen.
Episode 8
Wed, Apr 14, 2021 60 mins
The chef teams work together to prepare a sandwich and side using ingredients that weigh on a scale evenly.
Episode 9
Wed, Apr 21, 2021 60 mins
Each team has to combine their favorite dishes into a cohesive meal. Then, Guy puts the teams' relationships to the test in an unforgettable Newlyfed Game.
Episode 10
Wed, Apr 28, 2021 60 mins
Guy Fieri's "All-Star Family Face-Off" culminates in an epic two-round battle with three families competing at home. In round one, the teams have to cook a family noodle dish while handcuffed to one another.
Episode 11
Wed, May 5, 2021 60 mins
For Mother's Day, Guy recruits three GGG all-star chef moms for cooking challenges in their own homes. Guy tests their multitasking mastery as he tries to blindside them with games, surprises and unexpected challenges.
Episode 12
Wed, May 19, 2021 60 mins
Three all-star chefs take Guy Fieri's battle to their backyards for two rounds of burger games. First, Guy and his son Hunter determine which mandatory ingredients will be used in the competitors' burgers by throwing basketballs into hoops.
Episode 13
Wed, Jun 2, 2021 60 mins
Inspired by his own Flavortown Kitchen takeout service, Guy Fieri sends three all-star competitors his takeout food, which they have to incorporate in two rounds of games. First, the chefs must use the ingredients in a breakfast dish.
Episode 14
Wed, Jun 9, 2021 60 mins
Guy and Hunter Fieri have sent three chef competitors $50 to shop for their own ingredients at their own grocery stores, but the chefs have no idea what dishes they're going to be making, so they have to shop wisely and make their ingredients stretch over two rounds. First, Guy asks the chefs to make brunch, but he pushes their creativity to the limit by restricting their ingredients even more.
Episode 15
Wed, Jun 16, 2021 60 mins
Guy Fieri sends three chefs on an adventure in their own homes with an outrageous Flavortown delivery box filled with exotic meats. In round one, the chefs choose their wild game with a risky game of Wild Cards.
Episode 16
Wed, Jun 23, 2021 60 mins
Guy Fieri invites four of GGG's greatest chef competitors to the grand reopening of Flavortown Market for a two-part $25,000 tournament. In Part 1, the chefs have one hour to create two courses
Episode 17
Wed, Jun 30, 2021 60 mins
The top three chefs need to make a classic appetizer and entree in an hour with only nine ingredients and a mystery protein.