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13 Episodes 2015 - 2015
Episode 1
Sat, Aug 29, 2015
Season 7 begins with the set newly decorated in fall colors. Recipes include Marcela's seasonal vegetable lasagna, Geoffrey's classic vinaigrette, crab cakes prepared by Katie Lee and cocktail party tips with Erin Cummings.
Episode 2
Sat, Sep 5, 2015
A Labor Day barbecue features wings two ways, no cream-creamed corn, grilled corn poblano salad, and grilled jumbo shrimp with a 1-2-3 glaze. Also: desserts made on the grill; a frozen raspberry and vodka lemonade; uses for pickle brine.
Episode 3
Sat, Sep 12, 2015
Back-to-school recipe ideas. Included: Geoffrey's quick pasta dinner; Sunny's English muffin pizzas; snacks made with cereal; on-the-go breakfasts; and a celebratory Appletini.
Episode 4
Sat, Sep 19, 2015
Time-saving tips are presented, beginning with Jeff Mauro's 15-minute cold noodle and salmon salad. Also: complete meals are cooked on sheet trays; Marcela Valladolid demonstrates a simple carnitas recipe; food prep hacks; rosemary and thyme chicken with carrots and potatoes. Valerie Bertinelli also stops by.
Episode 5
Sat, Sep 26, 2015
On the menu: chicken chipotle mac and cheese; mini cupcakes; emergency kitchen substitutes; time-saving bar gadgets; recipes for Brussels sprouts and acorn squash; spirited fall floats.
Episode 6
Sat, Oct 3, 2015
Football party recipes and tailgating tips. Included: Katie Lee demonstrates how to make her grilled buffalo chicken pizza; race-car driver Danica Patrick prepares cheddar grilled cheese; Geoffrey Zakarian serves a Black Velvet cocktail.
Episode 7
Sat, Oct 10, 2015
The flavors of fall are in the spotlight. Included: Jeff Mauro's United States of meatloaf; two recipes for winter squash; Moules-frites; tips for a next-level tailgate party; and a guide to whiskey.
Episode 8
Sat, Oct 17, 2015
Recipes for roasted chicken, crescent roll dough, flavorful pumpkin seeds and mulled cider are presented. Also: Food Network's Katherine Alford discusses fall trends; the hosts share their favorite kitchen hacks.
Episode 9
Sat, Oct 24, 2015
A Halloween party features recipes, crafts and tips. Included: Sunny Anderson's beefy butternut squash chili; ideas for jazzing up supermarket apple cider donuts; Jeff Mauro's "mac-sagna"; and Geoffrey Zakarian's jack-in-the-pumpkin cocktails.
Episode 10
Sat, Oct 31, 2015
A celebration for fall features chef Ming Tsai making fried wontons with dipping sauce; Jeff Mauro teaching Raven-Symoné (The View (1997)) his recipe for cavatelli and vodka sauce; and Geoffrey Zakarian whipping up a pear-and-bourbon spritz. Also: Mexican chili rellenos.
Episode 11
Sat, Nov 7, 2015
Food Network personalities Amanda Freitag and Nancy Fuller join the hosts, as they prepared comforting classics. Included: truffled mushroom and cheesy mac and cheese; two new twists on banana bread; three slow-cooker hacks; pork on pork; hot buttered rum cocktails.
Episode 12
Sat, Nov 14, 2015
Martha Stewart stops by as the hosts get ready to celebrate Thanksgiving; and Katie Lee visits a cranberry bog during its harvest. On the menu: stuffed mushrooms; a Mexican chocolate-pecan pie; cranberry sweet potatoes; and a Toronto cocktail.
Episode 13
Sat, Nov 21, 2015
Thanksgiving tips and recipes are featured, beginning when Katie Lee, Jeff Mauro and Sunny Anderson each prepare turkeys for the holiday. Also: Lidia Bastianich makes a classic chestnut stuffing; and the hosts discuss smart buys in cooking equipment.