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The Kitchen Season 15 Episodes

13 Episodes 2017 - 2018

Episode 1

Spooky Surprises

Sat, Oct 14, 2017

Treats for Halloween; Jeff Mauro's monster mac and cheese; Katie Lee's butternut squash soup; frightening food crafts; pass the cauldron cake; the piece of cake Halloween party is packed with great ideas and a Shirley Temple of doom.

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Episode 2

Feast of Fall Flavor

Sat, Oct 21, 2017

Fall flavors are featured, including Katie Lee with creamy chicken and dumplings; Aarti Sequeira with a roasted root jumble; Sunny Anderson with easy slow cooker sauerbraten; Jeff Mauro and Geneva Carr with Mauro's apple crumb cake; sweet and savory pumpkin seeds and squirrel's stash cocktails.

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Episode 3

Our Best Fall Finds

Sat, Oct 28, 2017

'Sunny Anderson's red eye beef stew; Geoffrey Zakarian's Thai fried rice cauliflower; squash recipes like Katie Lee's toad in a hole and Jeff Mauro's squacho cheese sauce; cookbook author Raquel Pelzel's sheet pan mac and cheese; the hosts share pumpkin décor ideas; Geoffrey Zakarian's pear cocktail with a peppery twist.

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Episode 4

Just Desserts

Sat, Nov 4, 201722 mins

Holiday desserts are featured, such as Geoffrey Zakarian's quick caramelized apple tart; molten banana foster cake; ice cream sundae bar inspired by holiday pies, and cranberry sweetheart tart cocktail; baker Gesine Bullock-Prado makes a sweet potato cheesecake.

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Episode 5

Friendsgiving Feast

Sat, Nov 11, 2017

The Kitchen hosts a star-studded Friendsgiving feast; Sunny Anderson's "Sunny, who pecanned my bird" bird; homemade green bean casserole; "dressed up" mac and cheese; Trisha Yearwood makes lemon pecan slab pie; edible Thanksgiving centerpieces; gobble gobble punch.

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Episode 6

Turkey Day Tricks

Sat, Nov 18, 2017

Turkey Day tricks and recipes are shared. Included: Geoffrey Zakarian's bone-in turkey breast with lemon caper sauce; Katie Lee's sweet potatoes; Jeff Mauro's cranberry sauce and Geoffrey Zakarian's pumpkin pie; chef James Briscione makes a pumpkin pie crumble; apple walnut stuffing; answering important Thanksgiving questions; Moscow turkey;

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Episode 7

Full House for the Holidays

Sat, Nov 25, 2017

Santa's sausage and snow strata brunch; tips for prepping meat and cheese board; chocolate raspberry bundt cake; chorizo-stuffed pork loin; winter wonderland crafts for the kids; two nightcaps -- one naughty and one nice.

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Episode 8

A Festive Family Feast

Sat, Dec 2, 2017

Sticky apricot drumsticks; shaved Brussels sprout salad with pomegranate vinaigrette and pecans; pappardelle with sausage and beef Bolognese; how to dress up holiday cookies; fireside brulee coffee.

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Episode 9

Jolly Good Holiday

Sat, Dec 9, 2017

To celebrate the holidays, Geoffrey Zakarian serves beef tenderloin with Jeff Mauro's blue cheesy Yorkshire puddings; the sides are Sunny Anderson's easy garlicky lemon butter green beans and Katie Lee's mashed potatoes gratin; baker Joshua Snyder stop by with his wife, Angela Kinsey, to decorate holiday cookies and create a gingerbread house cookie cake; Geoffrey toasts the season with a mulled cranberry punch.

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Episode 10

Brunch Resolutions

Sat, Dec 30, 2017

The Kitchen kicks off the New Year with resolutions for brunch. Geoffrey Zakarian starts off with one of Spain's most popular dishes, a Brunch Tortilla, and Katie Lee cooks up the crowd-pleasing mashup Pizza Waffle Sticks with Ranch Dip. Expert baker and host of "Baked in Vermont" Gesine Prado brings festive Lemon Blues Muffins with a Crumble Topping and Chef Patrick Connolly shares his recipe for Banana French Toast. Then hosts predict the biggest food trends of 2018 and round out brunch with a Spiked Coffee Punch.

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Episode 11

Hearty and Healthy

Sat, Jan 6, 2018

The Kitchen makes flavorful and veggie-packed recipes; Jeff Mauro shares his chicken pot pie with butternut squash gravy and Katie Lee adds her chicken alfredo spaghetti squash boats to the menu.

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Episode 12

Flavors That Whisk You Away

Sat, Jan 13, 2018

The gang takes a tropical trip; slow cooker Hawaiian pulled pork; hash brown crusted halibut; Puerto Rican-style cilantro citrus roasted chicken; a flavor guide to citrus with recipes for citrus avocado salad and grapefruit coconut cooler.

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Episode 13

Dining on a Dime

Sat, Jan 20, 2018

The Kitchen hosts share tips for money-saving meals and dollar-saving deals, starting with Sunny Anderson's meat n' potatoes bundt loaf; breaking down your shopping cart and determining the best places to buy common grocery items.

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