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60 Episodes 2018 - 2018
Episode 1
Tue, Jan 2, 2018 60 mins
How to pick the perfect mattress; tips on International car rental; and chef Stuart O'Keeffe spotlights non-dairy options, including a healthy walnut drink.
Episode 2
Tue, Jan 2, 2018 60 mins
Episode 3
Wed, Jan 3, 2018 60 mins
Amber Milt makes her Broadway debut; a behind-the-scenes look at "Chicago The Musical;" how an outline education can help someone study independently without being alone; and how hydrolyzed collagen can be used for renew and repair.
Episode 4
Mon, Jan 15, 2018 60 mins
The latest in ready to drink coffee from Monster Energy; making restaurant quality cheesecake with an easy to use at home bake mix; how to rent a van for your next road trip; and creating a signature scent with PartyLite candles.
Episode 5
Wed, Jan 17, 2018 60 mins
Episode 6
Mon, Jan 22, 2018 60 mins
Examining Tardive Dyskinesia, a movement disorder that occurs after long-term use of antipsychotic medications. Now there is a way to manage symptoms, while keeping the psychosis under control.
Episode 7
Mon, Jan 29, 2018 60 mins
Behind-the-scenes of the musical "Waitress" is spotlighted. Also featured is Chef Stuart O'Keeffe's guacamole.
Episode 8
Tue, Feb 6, 2018 60 mins
Heart healthy recipes made with extra virgin olive oil are introduced; tips to keep skin clean are presented.
Episode 9
Mon, Feb 26, 2018 60 mins
Reflections on Columbine: one survivor's story, plus tragedy at Stoneman Douglas High School—one student's story. Also: advice on how to pick a retirement facility; a return visit from celebrity chef Ralph Pagano.
Episode 10
Mon, Feb 26, 2018 60 mins
Episode 11
Tue, Mar 6, 2018 60 mins
Retirement facilities, the book "The All of Everything: A Spiritual Guide to Inner World Domination" by Laura Saltman, and skin care technology are featured.
Episode 12
Mon, Mar 12, 2018 60 mins
Amber Milt makes her Broadway debut featuring behind-the-scenes of "Chicago The Musical." Chef Stuart O'Keeffe highlights a taste of the Mediterranean and bistro treats made at home.
Episode 13
Tue, Mar 13, 2018 60 mins
Episode 14
Mon, Mar 26, 2018 60 mins
Groupon; oral care; online education for busy women; and deep vein thrombosis are spotlighted.
Episode 15
Tue, Apr 3, 2018 60 mins
Behind the scenes of "On Your Feet" and the secrets of apple cider vinegar are spotlighted.
Episode 16
Wed, Apr 11, 2018 60 mins
Neurogenic orthostatic hypotension, a visit to Lighthouse for the Blind, and benefits of childhood nutrition are featured.
Episode 17
Tue, Apr 17, 2018 60 mins
Finding the right care for a loved one; providing safety and peace of mind behind the wheel. Also: hair color and care solutions.
Episode 18
Mon, Apr 23, 2018 60 mins
The positive global impact of diamonds is analyzed; Lucara Diamond Corp is highlighted; a visit to Karowe Mine in Botswana; and the diamond 101 is examined.
Episode 19
Tue, May 1, 2018 60 mins
Behind the scenes of the Broadway smash "Aladdin"; in the kitchen with chef Stuart O'Keeffe; Cinco de Mayo celebrations starring the avocado; picture-perfect presents for Mother's Day.
Episode 20
Mon, May 7, 2018 60 mins
Great options when it comes to infant nutrition; a taste of the Mediterranean with chef Stuart O'Keeffe; Mother's Day brunch; eye-opening options when it comes to contact lens.
Episode 21
Tue, May 8, 2018 60 mins
The diagnostic journey of autoimmune thyroid disease.
Episode 22
Wed, May 9, 2018 60 mins
A special edition looking at the effects of bullying on today's kids. Included: a look at how one teen is making a difference; advice from the experts; personal stories of tragedy and triumph.
Episode 23
Tue, May 15, 2018 60 mins
A candid discussion of miscarriage and infertility. Understanding early pregnancy loss.
Episode 24
Tue, May 15, 2018 60 mins
Understanding Interstitial Cystitis Bladder Pain Syndrome; a look at how the Parkinson's Foundation is helping those with the disease; a visit to the apple orchard with Crunch Time Apple Growers.
Episode 25
Thu, May 17, 2018 60 mins
Colorectal cancer, the third leading cause of cancer-related deaths in the U.S., is investigated. It is one of only a few cancers that may be prevented through screening.
Episode 26
Mon, May 21, 2018 60 mins
Ways to improve communication, including a closed-caption phone for those with hearing loss; an app that helps parents monitor their teenage drivers; natural nursing technology for new moms.
Episode 27
Mon, Jun 4, 2018 60 mins
Signature summer desserts made with JELL-O; tips in mixing up refreshing cocktails; info about timeshares; ways to help older adults age more successfully.
Episode 28
Mon, Jun 11, 2018 60 mins
An online platform to aid the transition from high school to college is showcased; a special prom for students with cancer is highlighted; and Chef Stuart O'Keefe prepares summer salads.
Episode 29
Thu, Jun 21, 2018 60 mins
Featuring ways in which small socially conscious choices and acts can influence communities; kids who are making a difference; ways in which families and parents can raise caring and compassionate children.
Episode 30
Fri, Jun 22, 2018 60 mins
A look at ways to invest in the aging population and children through volunteering; Caesar's Entertainment and Project Change are highlighted.
Episode 31
Mon, Jun 25, 2018 60 mins
Investing in children around the world through education, mentoring and volunteering; ways to help animals.
Episode 32
Tue, Jun 26, 2018 60 mins
A look at former bullies who are now using encouraging words and love to fight back.
Episode 33
Wed, Jun 27, 2018 60 mins
Young warriors learn to turn negatives into positives; one man hopes that modeled generosity will exponentially increase the power of giving; meet two outstanding teens in Allstate's "They Say" project.
Episode 34
Thu, Jun 28, 2018 60 mins
Host Adrian Paul travels to Spokane, Washington to make a difference in the community; Generation Alive aids victims of sex trafficking; "Blessings Under the Bridge" –how one couple is helping the homeless.
Episode 35
Mon, Jul 2, 2018 60 mins
Nutrition for babies; innovative solutions for health care; In the Kitchen with Ingrid Hoffmann: A Taste of Mediterranean-summertime favorites; on campus with Barry University.
Episode 36
Mon, Jul 9, 2018 60 mins
Chef Ralph Pagano prepares blue cheese recipes; some food and wine pairings; and how to pick an appropriate hair color.
Episode 37
Fri, Jul 13, 2018 60 mins
Chef Stuart O'Keeffee prepares an entire day's worth of healthy meals.
Episode 38
Mon, Jul 16, 2018 60 mins
Marc Buoniconti talks about his book; Beth Troutman shares her story of volunteerism in Haiti; and a summertime in Orlando, Florida.
Episode 39
Mon, Jul 23, 2018 60 mins
Parent hacks for back to school; a proper way to make a cup of coffee; affordable and stylish glasses for the kids; and an innovative way to battle lice.
Episode 40
Mon, Aug 6, 2018 60 mins
Segments include learning about neurogenic orthostatic hypotension; meeting Mystic Michaela; and how a proper pillow can give you a good night's rest.
Episode 41
Mon, Aug 13, 2018 60 mins
Segments include a new fitness innovation; summertime fun in Orlando, Florida; and a visit with The Healing Hands Foundation.
Episode 42
Mon, Sep 3, 2018 60 mins
Neurogenic Orthostatic Hypotension is explored alongside help for those with severe asthma, and Ralph Pagano visits the Jackson Health Burn Unit.
Episode 43
Mon, Sep 10, 2018 60 mins
A lok at Polycythemia Vera. Chef Ingrid Hoffman throws a pasta party.
Episode 44
Thu, Sep 13, 2018 60 mins
Innovations in the prevention of migraines; Ereka Vetrini gets up close and personal with 23andMe.
Episode 45
Mon, Sep 24, 2018 60 mins
Behind the scenes of Anastasia; understanding GI imbalance; and chronic disease.
Episode 46
Mon, Oct 1, 2018 60 mins
Andrew Lloyd Webber's School of Rock is looked at behind the scenes. Ingrid Hoffman showcases slow cooker recipes. Tips on picking the best healthcare are featured.
Episode 47
Mon, Oct 8, 2018 60 mins
Chef Ralph Pagano demonstrates how to use herbs to elevate meals; apple orchards are visited in New York to learn more about two new varieties; ADHD treatment is featured; tips are highlighted on how to shop and save.
Episode 48
Wed, Oct 10, 2018 60 mins
Featured is a young mother's personal journey to be a single parent, education options, why a trade school might be a good choice, and how to make the perfect crepe.
Episode 49
Mon, Oct 22, 2018 60 mins
Behind-the-scenes are shown of "Come From Away"; tips are given on how to pick the best implants for reconstruction for breast cancer awareness; ideas are shown about how to shop and save.
Episode 50
Mon, Oct 29, 2018 60 mins
Useful information on narcolepsy, new treatment options for cervical disc degeneration, and ways to shop and save are spotlighted.
Episode 51
Mon, Nov 5, 2018 60 mins
Featured are a funeral planning and concierge service rolled into a life insurance plan, how to sell a life insurance policy, the 411 on Assisted Living options, and self-storage made simple.
Episode 52
Mon, Nov 12, 2018 60 mins
Beck can't shake the feeling that there's more to the story of Joe's lost former love, Candace. Determined to find out the truth, it's Beck's turn to go to shocking lengths to dig up the truth on Joe.
Episode 53
Tue, Nov 13, 2018 60 mins
Straight talk on intermittent catheterization.
Episode 54
Wed, Nov 14, 2018 60 mins
Living with HER2 positive breast cancer; understanding that there are options to reduce risk of recurrence; and the empowering stories of the survivors who are leaving no stone unturned in their fight.
Episode 55
Fri, Nov 16, 2018 60 mins
Live Life Forward honors the legacy of Gold Star American Hero, Mark De Alencar, while witnessing a day that his family will never forget.
Episode 56
Mon, Nov 19, 2018 60 mins
Hypermed Imaging, wound healing with diabetes; MicroGen Diagnostics, help with chronic UTI; Quick Bytes with Chef Ralph Pagano, tailgating ideas made with Moore's Marinades. Also: how to shop and save.
Episode 57
Wed, Nov 21, 2018 60 mins
Celebrating Thanksgiving with food and interactive memories.
Episode 58
Mon, Dec 3, 2018 60 mins
A road trip is taken to Holiday Retirement Community for Healthy Aging Month; Chef Ralph Pagano shares time-saving tips to enhance any meal; innovative ways to treat ADHD are presented; tips for planning a funeral are shared; ideas are spotlighted about how to shop and save.
Episode 59
Mon, Dec 10, 2018 60 mins
Chef Ingrid Hoffman and Ralph Pagano are spotlighted.
Episode 60
Thu, Dec 20, 2018 60 mins
Innovations in the prevention of migraines; Ereka Vetrini gets up close and personal with 23andMe.