Lidia's Kitchen Season 9 Episodes

Episode 1

What's For Dinner?

Sat, Oct 2, 2021

Lidia tosses arborio rice with olives, roasted peppers, artichokes, and provolone to create a satisfying and vibrant "Antipasto" Rice Salad. She also pulls together a Sauteed Chicken dressed in a Bright Lemon Caper Sauce over Spinach.

Episode 2

Cheese Please!

Sat, Oct 9, 2021

Lidia shows how to add cow's, sheep and goat's milk cheeses to almost any dish.

Episode 3

Family Meal

Sat, Oct 16, 2021

Balsamic chicken stir fry; traditional frico with montasio cheese; a sweet grape and ricotta pizza that can be served as dessert, for brunch, or as a snack.

Episode 4

An Italian Lunchbox

Sat, Oct 23, 2021

Lidia shares some lunch-on-the-go ideas to make the American tradition more Italian.

Episode 5

Go-to Cravings

Sat, Oct 30, 2021

Pam pizza and a mozzarella cheeseburger using focaccia, mozzarella, pickled pereroncino, and a grilled tomato; crispy baked chicken cutlets.

Episode 6

Dress Up Dinner

Sat, Nov 6, 2021

Episode 7

Breakfast at Lidia's

Sat, Nov 13, 2021

Episode 8

Prepare the Harvest

Sat, Nov 20, 2021

Episode 9

Salt Your Pasta Water!

Sat, Nov 27, 2021

Episode 10

All in the Skillet

Sat, Dec 4, 2021

Episode 11

Bread & Beans

Sat, Dec 11, 2021

Episode 12

One Dish, Two Meals

Sat, Dec 18, 2021

Episode 13

Fruits of the Sea

Sat, Dec 25, 2021

Halibut with saffron fregola; tuna and chickpea salad; shrimp alla Buonavia.

Episode 14

Elegant Eats

Sat, Jan 1, 2022

Fennel and Asian pear salad; cheesy veal chops with cabbage served in a butter sauce; lentil crostini.

Episode 15

Familiar Flavors

Sat, Jan 8, 2022

Episode 16

Southern Italian Favorites

Sat, Jan 15, 2022

Episode 17

Sweet & Savory Fruit

Sat, Jan 22, 2022

Episode 18

Italian Essentials

Sat, Jan 29, 2022

Episode 19

Keep It Fresh

Sat, Feb 5, 2022

Shrimp and melon salad with basil mint pesto; peaches in white wine; mezze rigatoni with raw tomato sauce.

Episode 20

Italian Style Salads

Sat, Feb 12, 2022

Panzanella with fennel and shrimp; orange and tropea onion salad; green salad with apples and provolone; cabbage salad with speck.

Episode 21

Potato, Potato

Sat, Feb 19, 2022

Potato and pasta soup; a salad of green beans and new potatoes; ditalini with potatoes and provoke.

Episode 22

The Sweet Life in Italy

Sat, Feb 26, 2022

Bergamot and ricotta parfait with nougatine and toasted almonds; almond tart; chocolate anise biscotti.

Episode 23

Simply Lidia

Sat, Mar 5, 2022

Orecchiette with breadcrumbs, pancetta, and cauliflower; crespelle with wild cherries, chocolate, and whipped cream; lemon ice.

Episode 24

Just Braising

Sat, Mar 12, 2022

Oven-braised pork chops with red onions and pears; beef and root vegetables braised in red wine; tomato-braised cauliflower recipe.

Episode 25

Light Lunches

Sat, Mar 19, 2022

Striped bass with broccolini; roasted pepper and olive salad; tomato tart with pecorino Romano.

Episode 26

Little Effort, Big Flavor

Sat, Mar 26, 2022

Sausages with fennel and green olives; seared lamb chops with mint salsa and roasted potato wedges; fragoncello.