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Cutthroat Kitchen Season 13 Episodes

10 Episodes 2016 -

Episode 1

Time Warp Tournament: 1950s

Wed, Jun 1, 2016 60 mins

Part 1 of 5. The "Time Warp Tournament" begins with challenges inspired by the 1950s. Included: an all-American breakfast; TV dinner; and a milkshake and fries with a Marilyn Monroe twist.

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Cutthroat Kitchen, Season 13 Episode 1 image

Episode 2

Time Warp Tournament: 1960s

Wed, Jun 8, 2016 60 mins

Part 2 of 5. The "Time Warp Tournament" continues with the chefs heading back to the 1960s. Challenges include a mustard submarine; chicken Kiev made on protest signs; and preparing banana pudding in space suits.

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Episode 3

Time Warp Tournament: 1970s

Wed, Jun 15, 2016 60 mins

Part 3 of 5. The "Time Warp Tournament" heads into the 1970s. The first challenge is to make hamburger mac and cheese while riding a banana-seat bicycle. Later, the chefs feel no love for disco when it comes to making quiche and crepes Suzette.

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Episode 4

Time Warp Tournament: 1980s

Wed, Jun 22, 2016 60 mins

Part 4 of 5. The 1980s are celebrated during challenges. To begin, the chefs have to rent VHS tapes to get the ingredients for their Chinese chicken salad. Later, a blackened fish dish must be cooked in a bouncing cigarette boat; and a giant, live-action video game is played while making a toaster pastry.

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Episode 5

Time Warp Tournament Grand Finale: 1990s

Wed, Jun 29, 2016 60 mins

Conclusion. The Time Warp Tournament ends with the finalists having to survive challenges inspired by the 1990s. Included: the combo of boy bands and BBQ chicken pizza; riding on a ship's bow and fried calamari; cookie-dough ice cream and a physically demanding obstacle course.

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Episode 6

Superhero Sabotage: The Age of Alton

Wed, Aug 10, 2016 60 mins

A superhero theme runs through the challenges, beginning with the competing chefs having to dress up as caped crusaders while making hero sandwiches. Later, flying gyros and a superfood dessert prepared on a flaming hand.

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Episode 7

Fry Hard

Wed, Aug 17, 2016 60 mins

A fried food competition forces the chefs to make fish and chips, fried chicken and a churro ice cream sandwich.

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Episode 8

Obi-Wan Cannoli

Wed, Nov 2, 2016 60 mins

The chefs play freeze tag while preparing grilled cheese and tomato soup. Then, a moose head is worn to make moussaka. Finally, one finalist literally crawls to the finish during a cannoli challenge.

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Episode 9

I Ain't Afraid of No Toast

Wed, Nov 9, 2016 60 mins

The competing chefs have to make a toast dish, shish kebabs, and a butterscotch dessert, all while overcoming clever obstacles

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Episode 10

Do You Really Wonton Hurt Me?

Wed, Jun 28, 2017 60 mins

Two chefs have to prep their popcorn dish in a giant bucket of popcorn. Then, one chef has to harvest their wonton soup ingredients from a ton of soup that Alton won. Finally, one chef gets caught in the rain as they make their pina colada dessert. "Food Network Star Kids" host Donal Skehan serves as special guest judge.

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