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26 Episodes 2010 - 2010
Episode 1
Sat, Jan 2, 2010
Recipe for a triple-chocolate mousse cake. Also teapots reviewed and a white chocolate taste test.

Episode 2
Sat, Jan 9, 2010
Bridgette makes Roast Chicken with Extra Crispy Skin. Taste testing with Jack includes Vegetable Broth. Julia cooks Hearty Chicken Noodle Soup.

Episode 3
Sat, Jan 16, 2010
Recipes include perfect French omelettes and blueberry muffins. Also a review of omelette pans.

Episode 4
Sat, Jan 23, 2010

Episode 5
Sat, Jan 30, 2010
Roast Skillet Pork Chops with Julia. Adam reviews induction burners. Bridgette makes Glazed Pork Tenderloin in a skillet.

Episode 6
Sat, Feb 6, 2010
Julia bakes Chocolate Chip Cookies. Jack challenges Chris to a taste test of bakers' chocolate chips. Bridgette makes rolled French Butter Cookies.

Episode 7
Sat, Feb 13, 2010

Episode 8
Sat, Feb 20, 2010
Recipes cooked: Classic Roast Beef Tenderloin and French Mashed Potatoes with Cheese and Garlic.

Episode 9
Sat, Feb 27, 2010

Episode 10
Sat, Mar 6, 2010

Episode 11
Sat, Mar 13, 2010
Recipes in this episode: stovetop roast chicken with lemon-herb sauce and skillet lemon soufflé. Also reviews of inexpensive citrus juicers.

Episode 12
Sat, Mar 20, 2010

Episode 13
Sat, Mar 27, 2010

Episode 14
Sat, Apr 3, 2010

Episode 15
Sat, Apr 10, 2010
Bridgette shows Chris how to bake a Coconut Layer Cake. Chris shares tips on baking cake and Jack challenges Chris to taste testing premium butter.

Episode 16
Sat, Apr 17, 2010

Episode 17
Sat, Apr 24, 2010

Episode 18
Sat, May 1, 2010

Episode 19
Sat, May 8, 2010

Episode 20
Sat, May 15, 2010

Episode 21
Sat, May 22, 2010

Episode 22
Sat, May 29, 2010

Episode 23
Sat, Jun 5, 2010

Episode 24
Sat, Jun 12, 2010
Recipes include shrimp tempura and Thai pork lettuce wraps.

Episode 25
Sat, Jun 19, 2010

Episode 26
Sat, Jun 26, 2010
Recipes include individual fresh berry gratins and apple upside-down cake. Also a vanilla extract taste test and review of apple slicers.
