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Valerie's Home Cooking Season 4 Episodes

13 Episodes 2016 - 2017

Episode 1

Quick and Easy Movie Night

Sat, Sep 17, 201622 mins

Friends are invited over for a movie night under the stars. On the menu are quick and easy recipes for crab boil sliders; s'mores popcorn; lemon Dijon potato salad; and a homemade limeade and mint soda.

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Episode 2

Valerie to the Rescue

Sat, Sep 24, 201622 mins

A friend, who injured himself falling off a ladder, receives a home-cooked meal from Valerie. On the menu: citrus-marinated olives; manicotti stuffed with ricotta and Italian sausage; Tuscan kale salad with anchovy dressing; and strawberry love cake.

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Episode 3

I Could Do That Blindfolded

Sat, Oct 1, 201622 mins

Valerie plans an effortless meal to serve while playing a favorite card game with friends who are visiting from Ohio. The menu includes: Everything Snack Mix; three-bean turkey chili; broccoli-carrot salad; sweet and savory cornbread cookies; and a LOL martini.

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Episode 4

4th Down and Yum

Sat, Oct 8, 201622 mins

Valerie Bertinelli teams up with Eddie Jackson to host a football-theme party. On the menu: slow-cooked sloppy joe sliders; homemade potato chips topped with chicken salt; roasted carrot hummus; peanut butter brownies topped with salted pretzels; and a sweet tea and lemonade lager.

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Episode 5

Brother vs. Brother

Sat, Oct 15, 201622 mins

A homebrew rivalry between siblings inspires Valerie to make a beer-centric meal. On the menu: slow-cooker pulled pork with fresh shallots and chiles; potato skins stuffed with beer cheese, scallions and bacon; pan-roasted tomatoes with quick balsamic jam; and a stout caramel milkshake for dessert.

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Episode 6

I'm Outta Here

Sat, Oct 22, 201622 mins

Valerie Bertinelli prepares make-ahead meals for her husband to enjoy, while she's in Arizona. On the menu: a salad made with farro, roasted beets, and goat cheese; beef bourguigon; a French beef sandwich; and blueberry cake with lemon macaroon cream.

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Episode 7

Pumpkins, Sweets and Treats

Sat, Oct 29, 201622 mins

Valerie Bertinelli celebrates the season with her sister-in-law and nephew, with an autumn-themed menu: butternut squash and arugula pizza on homemade pizza dough; mini caramel apples; baked pumpkin doughnuts; spiced pumpkin mochas.

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Episode 8

Oh, the Weather Outside Is Frightful

Sat, Nov 5, 201622 mins

Valerie Bertinelli and her husband, Tom Vitale, prepare comfort food, like shrimp scampi with herb breadcrumbs; pull-apart garlic bread with asiago; Helen's orange and fennel salad; crispy chocolate mint cookies; and hot chai with spiced rum.

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Episode 9

Thankful for Family

Sat, Nov 12, 201622 mins

Valerie and her husband, Tom, host both of their families for a Thanksgiving feast to remember; the holiday spread includes fennel and citrus roasted turkey with gravy, cinnamon raisin bread stuffing with sausage, and Mom's Waldorf salad.

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Episode 10

The Days Grow Shorter and the Nights Longer

Sat, Nov 26, 201622 mins

Valerie Bertinelli and her husband, Tom, entertain two of their good pals, on one of the shortest days of the year; Valerie makes her slow-cooker mulled wine, fried chickpeas with sage and Parmesan, and turkey sausage with fennel sauerkraut.

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Episode 11

Blended Holidaze

Sat, Dec 3, 201622 mins

The Bertinelli and Vitale clans celebrate the holidays; crown roast of lamb with mint and green onion pesto; almond-cranberry rice pilaf; roasted winter vegetables; Christmas morning cinnamon rolls; holiday cranberry-orange punch.

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Episode 12

Jet Lag Dinner

Sat, Dec 31, 201622 mins

Valerie Bertinelli prepares a sweet and savory breakfast-for-dinner for her husband, Tom Vitale; everything savory potato waffles with smoked salmon; watercress and citrus salad; a Dutch baby pancake with raspberry-orange coulis; grapefruitini.

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Episode 13

Clean Eats

Sat, Jan 7, 201722 mins

Valerie Bertinelli presents tasty guilt-free recipes; slow-cooker steel-cut oats; grilled chopped vegetable salad; kale and artichoke chicken casserole; healthy banana-cherry custard.

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