The Hairy Bikers' Asian Adventure
In their most adventurous, far-flung road trip yet, the Hairy Bikers are touring the birthplaces of our favourite Asian cuisines - the food we Brits know from our local takeaways and high street restaurants. As they travel, the Bikers are immersed in the lives of the colourful characters they meet in Asia's diverse cultures. With incredible access to hidden worlds - from a sumo wrestling stable in Japan to a hill tribe in remote Northern Thailand - the Bikers will uncover the food secrets of these countries and get under the skin of the local way of life. They'll live, cook, eat and party with the locals - from Tuk Tuk drivers in Bangkok to monks in Kyoto. Throughout the series, the Hairy Bikers will taste their way through the incredible flavours and ingredients each place has to offer - finding authentic versions of the dishes we know and love back home.
- 2014-2014
- 1 season
- Documentary
In their most adventurous, far-flung road trip yet, the Hairy Bikers are touring the birthplaces of our favourite Asian cuisines - the food we Brits know from our local takeaways and high street restaurants. As they travel, the Bikers are immersed in the lives of the colourful characters they meet in Asia's diverse cultures. With incredible access to hidden worlds - from a sumo wrestling stable in Japan to a hill tribe in remote Northern Thailand - the Bikers will uncover the food secrets of these countries and get under the skin of the local way of life. They'll live, cook, eat and party with the locals - from Tuk Tuk drivers in Bangkok to monks in Kyoto. Throughout the series, the Hairy Bikers will taste their way through the incredible flavours and ingredients each place has to offer - finding authentic versions of the dishes we know and love back home.
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Season 1 Episode Guide
Episode 1
Hong Kong
59 mins
In their most adventurous road trip yet, the Hairy Bikers tour the birthplaces of favourite Asian cuisines. In this episode they are in Hong Kong, where they discover the secrets of wok chi at one of the city's street food stalls, and cook with a grandma in her tiny kitchen. Breakfast reveals a surprising legacy of British rule, and the bikers are sent on their way with a traditional Chinese good luck ceremony.
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