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13 Episodes 2012 - 2014
Episode 1
Sat, Jan 7, 2012
Pat and Gina cook-up healthy foods with their daughter, Spenser Neely. Included: white bean and roasted garlic dip; Portobello Panini; asparagus soup.
Episode 3
Sat, Jan 21, 2012
The Neelys plan a party on a budget. On the menu: cheesy pork enchiladas; sweet-and-spicy sticky wings; a side comprised of summer squash and green rice; and frozen peach margaritas.
Episode 4
Sat, Jan 28, 2012
On the menu: mini-turkey burgers; hot goat-cheese dip; smoked-cheddar-and-apple quesadillas; and buttered-herb popcorn.
Episode 5
Sat, Feb 4, 2012
Episode 6
Sat, Feb 11, 2012
Episode 7
Sat, Feb 18, 2012
Preparing Cajun favorites, including shrimp etouffee; fried oysters with remoulade; and bourbon-brown-sugar ice cream sundaes with homemade maple whipped cream.
Episode 8
Sat, Feb 25, 2012
Comfort foods are made, including roasted lamb chops with a Parmesan-panko breading; cauliflower-and-parsnip gratin; braised mixed greens; hummingbird cupcakes.
Episode 9
Sat, Mar 3, 2012
On the menu: chicken stew with green chilies; spicy chipotle cornbread; Texas caviar; and molasses cookie sandwiches.
Episode 10
Sat, Mar 10, 2012
Grilled steak and eggs, a hash-brown casserole, spiced-applesauce cake and Mexican hot chocolate are served for brunch.
Episode 11
Sat, Mar 17, 2012
Tilapia sandwiches, served with smoked-paprika potato salad, stuffed mushrooms and roasted broccoli with walnuts and garlic.
Episode 12
Sat, Mar 24, 2012
On the menu: butterflied grilled chicken with thyme and lemon; a simple green salad; zucchini ribbons with butter and herbs; baked tomatoes; blueberry frozen yogurt.
Episode 13
Sat, Mar 31, 2012
Grilled salmon with citrus butter, mustard potato cakes, a crunchy green-bean salad and raspberry-basil iced tea are served.
Episode 14
Tue, Jan 21, 2014
The Neelys plan a party on a budget. On the menu: cheesy pork enchiladas; sweet-and-spicy sticky wings; a side comprised of summer squash and green rice; and frozen peach margaritas.