Down Home with the Neelys
Pat and Gina Neely and their family own and operate some of Tennessee's best--and most devilishly delicious--barbecue restaurants. But when they are relaxing at home in Memphis, they love to create tasty dishes their whole family can enjoy. Now they're ready to share secrets from their famous restaurant dishes along with their tastiest family-friendly recipes.
- 2008-2014
- 11 seasons
- Food Network
- Reality
- TV-G
Pat and Gina Neely and their family own and operate some of Tennessee's best--and most devilishly delicious--barbecue restaurants. But when they are relaxing at home in Memphis, they love to create tasty dishes their whole family can enjoy. Now they're ready to share secrets from their famous restaurant dishes along with their tastiest family-friendly recipes.
Season 11 Episode Guide
13 Episodes 2012 - 2014
Episode 1
Healthy Habits
Sat, Jan 7, 2012 21 mins
Pat and Gina cook-up healthy foods with their daughter, Spenser Neely. Included: white bean and roasted garlic dip; Portobello Panini; asparagus soup.
Episode 3
Money Saving Party Pleasers!
Sat, Jan 21, 2012 21 mins
The Neelys plan a party on a budget. On the menu: cheesy pork enchiladas; sweet-and-spicy sticky wings; a side comprised of summer squash and green rice; and frozen peach margaritas.
Episode 4
Game Night Grub
Sat, Jan 28, 2012 21 mins
On the menu: mini-turkey burgers; hot goat-cheese dip; smoked-cheddar-and-apple quesadillas; and buttered-herb popcorn.
Episode 5
Modern Southern Meal
Sat, Feb 4, 2012 21 mins
Episode 6
Fast and Flavorful
Sat, Feb 11, 2012 21 mins
Episode 7
Neely's Cajun Style
Sat, Feb 18, 2012 21 mins
Preparing Cajun favorites, including shrimp etouffee; fried oysters with remoulade; and bourbon-brown-sugar ice cream sundaes with homemade maple whipped cream.
Episode 8
Cozy Comfort
Sat, Feb 25, 2012 21 mins
Comfort foods are made, including roasted lamb chops with a Parmesan-panko breading; cauliflower-and-parsnip gratin; braised mixed greens; hummingbird cupcakes.
Episode 9
Memphis-Mex
Sat, Mar 3, 2012 21 mins
On the menu: chicken stew with green chilies; spicy chipotle cornbread; Texas caviar; and molasses cookie sandwiches.
Episode 10
Big Brunchin'
Sat, Mar 10, 2012 21 mins
Grilled steak and eggs, a hash-brown casserole, spiced-applesauce cake and Mexican hot chocolate are served for brunch.
Episode 11
Afternoon Delights
Sat, Mar 17, 2012 21 mins
Tilapia sandwiches, served with smoked-paprika potato salad, stuffed mushrooms and roasted broccoli with walnuts and garlic.
Episode 12
Simple Classics
Sat, Mar 24, 2012 21 mins
On the menu: butterflied grilled chicken with thyme and lemon; a simple green salad; zucchini ribbons with butter and herbs; baked tomatoes; blueberry frozen yogurt.
Episode 13
Slimmer Supper
Sat, Mar 31, 2012 21 mins
Grilled salmon with citrus butter, mustard potato cakes, a crunchy green-bean salad and raspberry-basil iced tea are served.
Episode 14
Money Saving Party Pleasers! #2
Tue, Jan 21, 2014
The Neelys plan a party on a budget. On the menu: cheesy pork enchiladas; sweet-and-spicy sticky wings; a side comprised of summer squash and green rice; and frozen peach margaritas.