Diners, Drive-Ins and Dives

  • 2007
  • 29 Seasons
  • TV-G

American road food is sampled from coast to coast.

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Provider: Eastern (ET) Change
Fri Feb 22 2:00pm
What's for Breakfast?(Season 5, Episode 1) FOOD

Great breakfast joints are visited. Included: a juice bar in New Orleans making homemade bagels; a New Mexico roadhouse that adds Philly flavors to Southwestern favorites; a family-run eatery in Pittsburgh where pancakes are made from scratch.

I’ll Watch34 Watching
Fri Feb 22 2:30pm
Quirky Classics(Season 11, Episode 4) FOOD

One-of-a-kind eats are sampled in Spokane, Philadelphia and Mandeville, La. Included: brisket with beans and rice; oysters Rockefeller with a Cajun twist.

I’ll Watch98 Watching
Fri Feb 22 3:00pm
Hometown Haunts(Season 16, Episode 6) FOOD

Guy visits an Italian eatery in Chatham, N.J., and gets a taste of fried chicken, rice balls and a pork sandwich. Later, a restaurant in Olympia, Wash., serves up oysters Benedict, squash-and-apple hash, and a crunchy blueberry dessert.

I’ll Watch55 Watching
Fri Feb 22 3:30pm
Chicken, Chili and Chowder(Season 17, Episode 2) FOOD

A family-owned spot featuring chili in Burbank, Cal., is visited by Guy, who also travels to a bar in Philadelphia, where he gives clam chowder with gnocchi and fries topped with crab imperial a try. Also: burgers, fried chicken and a new twist on a BLT in (more…)

I’ll Watch46 Watching
Fri Feb 22 4:00pm
Scratch Made Classics(Season 13, Episode 5) FOOD

Homemade dishes are sampled from coast-to-coast. Included: pretzels with beer-cheese sauce in New York; turkey pot pie in Vancouver; and carnitas with red salsa and pozole with handmade tortillas in Santa Barbara, Cal.

I’ll Watch80 Watching
Fri Feb 22 4:30pm
Old Faves, New Craves(Season 13, Episode 10) FOOD

Stops include a converted gas station in Charleston, S.C., for braised-pork tacos and jerk-chicken sandwiches; a sandwich joint in Vancouver for porchetta sandwiches made from scratch and bacon-maple ice-cream sandwiches; and a neighborhood deli in Santa B (more…)

I’ll Watch73 Watching
Fri Feb 22 5:00pm
Food Done Right(Season 15, Episode 11) FOOD

Guy's travels take him to Narragansett, R.I., where he enjoys clam cakes and strawberry shortcake made from scratch. Later, he visits a St. Louis restaurant known for its cheese fries and duck; and in Boston, the traditional Mexican dish chilaquiles is sam (more…)

I’ll Watch67 Watching
Fri Feb 22 5:30pm
Authentic Eats(Season 16, Episode 1) FOOD

In the Season 16 opener, Guy stops at a St. Louis roadhouse, where he samples rice and beans, Cajun-style pot stickers and pulled-pork pasta. Later, he visits a Syracuse café that specializes in Mediterranean cuisine, including falafel and baklava.

I’ll Watch45 Watching
Fri Feb 22 6:00pm
Peppers, Pork and Poutine(Season 17, Episode 5) FOOD

A chef in Phoenix is spotlighted for what she does with chilies and a regional pork dish. Also: Guy visits a Toronto joint known for both its poutine and Asian-style pork ribs.

I’ll Watch50 Watching
Fri Feb 22 6:30pm
Keepin' It Real(Season 19, Episode 4) FOOD

Asian-fusion cuisine, including Brussels sprouts and sous vide sammie in Miami; and a soul food spot in Eureka, Cal., that features fried jerk chicken and shrimp-and-crawfish etouffee. Also: Chef Geoffrey Zakarian joins Guy for pizza in midtown New York.

I’ll Watch54 Watching
Fri Feb 22 7:00pm
Soup-Centric(Season 21, Episode 9) FOOD

Soups are highlighted, beginning with a seafood gumbo from an authentic Irish pub in Baltimore, which also serves a twist on traditional corned beef and cabbage. Later, Guy visits a place in Eugene, Ore., known for its Middle Eastern take on lamb and Peruv (more…)

I’ll Watch26 Watching
Fri Feb 22 7:30pm
Arizona All-Stars(Season 22, Episode 4) FOOD

A tour of Arizona. Included: a beef specialty from an Italian market; brisket on the menu at a gas station/barbecue café; and creative culinary creations offered at an out-of-the-box burger joint.

I’ll Watch38 Watching
Fri Feb 22 8:00pm
A Passport of Flavor(Season 27, Episode 5) FOOD

Guy Fieri dives into cuisine with international flair. In Lansing, Michigan, a Middle Eastern joint sells shawarma and grape leaves. A spot with a fusion of Vietnamese and barbeque flavors serves spring rolls and brisket banh mi. In San Antonio, an authent (more…)

I’ll Watch14 Watching
Fri Feb 22 8:30pm
Mega Mouthfuls(Season 26, Episode 3) FOOD

An Italian market in Robbinsville, N.J., featuring prosciutto bread and a multi-meat "boss of the sauce"; and a seafood spot in Louisville where the specialties are served on top of waffles. Also: The owners of a barbecue food truck in Portland introduce G (more…)

I’ll Watch28 Watching
Fri Feb 22 9:00pm
Sandwich ShowcaseNew(Season 29, Episode 18) FOOD

Guy is on the road to grab some serious sandwiches. Included: a rock and roll brunch bar in Austin adding a funky touch to meatloaf and a Monte Cristo; and a Texas joint putting some '90s hip-hop into their stacked up specialties.

Fri Feb 22 9:30pm
Burgers, Buns and Bagels(Season 25, Episode 8) FOOD

Featured: an amped-up deli in Portsmouth, N.H., known for its lamb burgers and ribs; Asian buns and a unique bacon-corn bar dish served at a Koreatown favorite in L.A.; and a bagel shop in Plainsboro, N.J., offering a spicy specialty and pork roll.

I’ll Watch25 Watching
Fri Feb 22 10:00pm
College-Town Champs(Season 27, Episode 12) FOOD

Guy rolls into college towns in search of A+ cuisine. Included: a pierogi paradise and a barbecue truck in Columbus, Ohio; and a Thai joint serving noodles and chicken in Boulder, Colorado.

I’ll Watch8 Watching
Fri Feb 22 10:30pm
Sausage, Seafood and Shawarma(Season 25, Episode 6) FOOD

Guy visits a neighborhood Italian spot in Minneapolis that carries on a family pizza-making tradition; meets a champion chef cooking Haitian classics like griot, snapper and octopus in Miami; and stops at a funky joint in Porstmouth, N.H., known for puttin (more…)

I’ll Watch24 Watching
Fri Feb 22 11:00pm
Belly Up to Barcelona(Season 26, Episode 1) FOOD

Guy explores the cuisine of Barcelona, Spain. Featured: Galician-style octopus and soup; traditional sausage and sauces from a grab-and-go sandwich stop; and old-school Catalan cooking, including rabbit and snail specialties.

I’ll Watch26 Watching
Fri Feb 22 11:30pm
A Sampling of Spain(Season 26, Episode 2) FOOD

The cuisine of Spain is highlighted when Guy travels to Barcelona, where he tastes prawn and quail tapas; traditional Catalan specialties, including meatballs; a veal-head stew; and a paella featuring seafood, rabbit and squid-ink rice.

I’ll Watch28 Watching
Sat Feb 23 12:00am
Sandwich Showcase(Season 29, Episode 18) FOOD

Guy is on the road to grab some serious sandwiches. Included: a rock and roll brunch bar in Austin adding a funky touch to meatloaf and a Monte Cristo; and a Texas joint putting some '90s hip-hop into their stacked up specialties.

Sat Feb 23 12:30am
Burgers, Buns and Bagels(Season 25, Episode 8) FOOD

Featured: an amped-up deli in Portsmouth, N.H., known for its lamb burgers and ribs; Asian buns and a unique bacon-corn bar dish served at a Koreatown favorite in L.A.; and a bagel shop in Plainsboro, N.J., offering a spicy specialty and pork roll.

I’ll Watch25 Watching
Sat Feb 23 1:00am
College-Town Champs(Season 27, Episode 12) FOOD

Guy rolls into college towns in search of A+ cuisine. Included: a pierogi paradise and a barbecue truck in Columbus, Ohio; and a Thai joint serving noodles and chicken in Boulder, Colorado.

I’ll Watch8 Watching
Sat Feb 23 1:30am
Sausage, Seafood and Shawarma(Season 25, Episode 6) FOOD

Guy visits a neighborhood Italian spot in Minneapolis that carries on a family pizza-making tradition; meets a champion chef cooking Haitian classics like griot, snapper and octopus in Miami; and stops at a funky joint in Porstmouth, N.H., known for puttin (more…)

I’ll Watch24 Watching
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