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6 Episodes 2017 - 2017
Episode 1
Fri, Feb 17, 2017
Kwan is a not your regular defined chef. She's living as a monk in Korea. She is connected to the spiritual side of food. Instead of trying to be the best in the world, any sense of ego is stripped from her mind and she cooks from the soul.

Episode 2
Fri, Feb 17, 2017
A powerful depiction of Vladimir Mukhin's struggle to resuscitate an almost forgotten russian cuisine, going against the established tradition. Be prepared for stunning images of culinary creations at White Rabbit, some will leave you uneased. Combined with a shocking soundtrack, those episode is a masterpiece by David Gelb

Episode 3
Fri, Feb 17, 2017
An American chef describes her life path involving both Los Angeles and Italy, her family and her obsession with bread.

Episode 4
Fri, Feb 17, 2017
A chef tells his story about dealing with ramen in Tokyo and New York, full of emotions and life.

Episode 5
Fri, Feb 17, 2017
A chef from Berlin talks about his childhood, growing up, getting involved with cooking and how he rose to the top of German chefs.

Episode 6
Fri, Feb 17, 2017
Magnificently creative and a true visionary, Peruvian chef takes us on a trip through Peru to help us understand his ideas, inspiration and his history as a chef.
