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The French Chef Season 9 Episodes

22 Episodes 0 - 1972

Episode 1

The French Chef: The Artichoke

Fri, Jan 1, 197129 mins

The Artichoke

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Episode 2

Tarts Aux Fruites (Fruit Tarts)

Fri, Jan 1, 197129 mins

Tarts Aux Fruites (Fruit Tarts)

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Episode 3

To Roast a Turkey

Wed, Nov 17, 1971

Learn how to roast a turkey the Julia Child way.

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Episode 4

French Croissants

Wed, Nov 24, 1971

What better way to learn tips on baking croissants than from The French Chef?

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Episode 5

Soup Du Jour

Wed, Dec 1, 197129 mins

Soup Du Jour

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Episode 6

Terrines and Pâtés

Wed, Dec 8, 1971

Traditional French terrines and pâtés are on the menu.

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Episode 7

Madeleines and Génoise Jelly Roll

Wed, Dec 15, 1971

A sweet episode as Julia prepares Madeleines and Génoise Jelly Roll.

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Episode 8

To Make a Bûche

Wed, Dec 22, 1971

Julia shows how to make a Bûche, a traditional French holiday log roll.

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Episode 9

The French Chef: Le Cocktail

Fri, Jan 1, 197129 mins

Le Cocktail

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Episode 10

Gallic Pot Roast

Sun, Jan 2, 1972

Julia prepares a true French classic with Gallic pot roast.

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Episode 11

Cheese Souffle

Sat, Jan 1, 197229 mins

Cheese Souffle

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Episode 12

The Good Loaf

Sun, Jan 9, 1972

Julia demonstrates how to bake bread,

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Episode 13

The Hollandaise Family

Sun, Jan 23, 197229 mins

A saucy episode, as Julian introduces us to the Hollandaise Family.

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Episode 14

Cold Soufflés and Bavarian Cream

Sat, Mar 4, 1972

Learn now to enjoy the under-appreciated artichoke.

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Episode 15

Case for Salmon

Sat, Mar 11, 1972

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Episode 16

Orange Bavarian Cream

Sun, Feb 13, 1972

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Episode 17

To Stuff a Cabbage

Sun, Feb 20, 1972

Learn how to stuff cabbage leaves the French Chef way.

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Episode 18

Episode #9.18

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Episode 19

Elegance with Aspic

Sun, Mar 5, 1972

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Episode 20

Episode #9.20

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Episode 21

Ham Transformation

Sun, Mar 19, 1972

Transform your ham into something remarkable.

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Episode 22

Ice Cream

Sun, Mar 26, 1972

We all love ice cream--but Julia makes it the French Chef way.

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