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The Edible Garden

  • 2010-2010
  • 1 season
  • Documentary

Alys Fowler attempts to avoid shop-bought fruit and vegetables and live off her own home-grown produce.

Season 1 Episode Guide

6 Episodes 2010

Episode 1

Peas and Beans

28 mins

Episode 2

Salads

29 mins

Alys Fowler demonstrates the ease of growing salad greens and cucumbers but highlights tomato problems. She has a 20ft wide by 60 ft long garden in a city in England.

Episode 3

Roots and Leafy Greens

29 mins

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Episode 4

Juicy Fruits

29 mins

Episode 5

Flowers and Herbs

28 mins

Episode 6

The Winter Larder

29 mins

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