Simply Raymond Blanc

Episode 1

Breakfast & Brunch

46 mins

The second series of the cookery programme begins with Raymond Blanc inviting viewers over for breakfast. For those busy types, Raymond bakes a tasty granola breakfast bar, and shows how to make the perfect omelette.

Episode 2

RB Basics

Raymond's truly delicious menu for our nearest and dearest, includes cheese fondue, celeriac remoulade, and a delicate but divine martini.

Episode 3

RB Favourites

Raymond celebrates the transformation of the British food scene with dishes that include an ingenious pea soup and a new take on the classic of brown sauce.

Episode 4

Spices

French cuisine is the heart of Raymond's repertoire - here he shares his favourite French classics with a twist and welcomes Jean-Christophe Novelli.

Episode 5

Garden Favourites

Raymond pays culinary homage to his Maman Blanc by sharing nostalgic dishes from his childhood that include vegetable soup three ways and a special assiette of salads.

Episode 6

Le Petit Plats

Herbs and spices have the power to transform dishes to something truly brilliant, so Raymond indulges our senses this time by transforming classic dishes with them.

Episode 7

Cheese

Raymond shares his love of travel and embracing the influence of other cultures in his cuisine as he cooks dishes that include a sensational flash-fired squid.

Episode 8

The Little Pleasures of Life

Raymond shares his love of new produce from the gardens and explains why seasonality is important and why we should all embrace it.

Episode 9

My Favourite Brasserie Dishes

Raymond shares his archive of recipes and introduces the nation to his favourite dishes which have featured on the menus across his restaurants.

Episode 10

Just the Two of Us

Raymond shares his favourite romantic meals for treating couples as he cooks broad beans with parmesan and pan-fried sole and makes an exotic fruit panna cotta.