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Remarkable Places to Eat

  • 2019-2024
  • 4 seasons
  • Documentary

Leading UK chefs guide host Fred Sirieix around their chosen city to experience three restaurants where they genuinely love to eat and explore what goes into making them so special.

Season 4 Episode Guide

6 Episodes 2024

Episode 1

Puglia

60 mins

Fred Sirieix goes on a delicious journey in this ultimate guide to where to eat in the world. In Puglia, Dermot O'Leary takes Fred to dine at 3 of his favourite restaurants that celebrate Puglia's fabled cucina povera, poor man's cooking.

Episode 2

Mallorca

47 mins

Junior Bake Off judge Ravneet Gill takes Fred Sirieix to Mallorca, a culinary destination that's on the rise, according to Rav. They dine at Ca Na Toneta and the culinary hot spot Patiki before sampling the famous ensaïmada.

Episode 3

Rome

47 mins

Fred discovers a plethora of hidden gastronomic gems in Rome, as Michelin-starred chef Giorgio Locatelli proves that real Roman food is waiting to be discovered if you look hard enough.

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Episode 4

Devon

47 mins

Fred Sirieix visits south Devon with his friend, Michelin-starred chef Angela Hartnett. They enjoy some of the UK's finest seafood and board a floating restaurant in the middle of the River Exe.

Episode 5

Burgundy

47 mins

Fred Sirieix and acclaimed chef Michael Caines, MBE, check out Burgundy's best bites at legendary La Cote d'Or before enjoying a farm-to-fork experience and Beaune's patisserie perfection.

Episode 6

South Wales

47 mins

Fred Sirieix and restaurateur Thomasina Miers sample the scrumptious offerings of South Wales, from fine dining on the beach and fantastic flame-grilled fare to unique and unassuming pub grub.

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