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New Scandinavian Cooking Season 12 Episodes
Season 12 Episode Guide
9 Episodes 2015 - 2015
Episode 1
Pale Fish
Mon, Jun 1, 2015
Andreas visits the small community of Bulandet, a group of wind-blown islands in Western Norway. He goes fishing after saithe, summers most delicious fish.
Episode 2
A Traveller's Bite
Mon, Jun 8, 2015
A train ride between Bergen and Oslo, Norway, begins with a shrimp sandwich; and includes a stop at Voss, where an herb-stuffed lamb roll is prepared. Activities include trout fishing; cooking trout in a wooden bucket; and preparing a dessert that features tart rhubarb and sweet strawberries.
Episode 3
Norwegian Versions of Classic Recipes
Mon, Jun 15, 2015
Andreas travels through Norway's biggest national park and the beautiful Gudbrand's valley in Western Norway as he investigates traditional recipes.
Episode 4
A Journey to the North
Mon, Jun 22, 2015
Andreas travels north across the Arctic Circle on the train from Trondheim to Bodø. He goes fishing in the Queen of Rivers, and in the north Andreas makes reindeer meatballs and Arctic beef.
Episode 5
Eat Like the Vikings
Mon, Jun 29, 2015
Norway's Lofoten Islands are toured. Included: preparing a cod dish; visiting an historically important Norse settlement; making roast beef ribs over an open fire inside a replica of an ancient long house; and making a barley and beetroot risotto with local goat cheese.
Episode 6
Northern Sea Passage
Mon, Jul 6, 2015
While Andreas travels north on the Norwegian Coastal Express, and along the way he investigates what the sea and land can offer for his cooking.
Episode 7
Food for a Polar Expedition
Mon, Jul 13, 2015
Onboard Hurtigruten Andreas goes on a polar expedition as he travels north along the beautiful and icy coastline of Norway. He visits the mountains of Northern Norway, where he cooks king crab, fit for activities and fun in the snow.
Episode 8
A Whole Salmon
Mon, Jul 20, 2015
Andreas takes us to the island of Skrova in Northern Norway. The villages along the coast rely on fishing, and today traditional fishing coexists with modern aquaculture.
Episode 9
Happy Holiday Food
Mon, Jul 27, 2015
Andreas makes a real Scandinavian Christmas feast, and shares all his favorite Norwegian recipes of the season.
