My Life in Food
- 2008-2010
- 2 seasons
- The Food Network
Season 2 Episode Guide
11 Episodes 2010
Episode 1
Please Don't Pass the Nuts
Thu, Aug 27, 2026
Actress Jennifer Esposito discusses how having celiac disease led her to develop a line of gluten-free products. Also: Sloane Miller, whose "Please Don't Pass the Nuts" blog helps people with food allergies.
Episode 2
Ready for Your Close-up?
Fri, Sep 10, 2010
The art of food photography is examined and photographers are observed at work, including Melanie Dunea and Tom Schierlitz.
Episode 3
Up on the Roof
Fri, Sep 17, 2010
New York beekeeper Andrew Cole; and Annie Novak, co-founder of the Eagle Street Rooftop Farm.
Episode 4
Now You See It, Now You Don't
Fri, Oct 1, 2010
The owners of "The Hunger" in New York, a roving restaurant that opens in different places for short periods.
Episode 5
Neighborhood Eats
Fri, Oct 8, 2010
A New York food-tour guide takes Al Roker through Harlem. Also: the nominees for the Vendy Awards, which honor street-food vendors.
Episode 6
Food for Champions
Fri, Oct 15, 2010
Following boxer Laila Ali, who educates young people about nutrition. Also: chef Adam Kelinson.
Episode 7
Extreme Diets
Fri, Oct 22, 2010
Unconventional diets, including an artist who makes dishes with insects; a designer who forages for fruit in Los Angeles.
Episode 8
Food Safety 101
Fri, Oct 29, 2010
Food safety is examined, including an E. coli survivor; a food-safety expert; and a food-safety regulator.
Episode 9
Cravings: Sweet and Sour
Fri, Nov 5, 2010
"The Sporkful" podcast hosts, Mark Garrison and Dan Pashman, examine food cravings, with the help of diet specialist Louis Aronne and Dr. Gene-Jack Wang.
Episode 10
You Are What You Eat
Fri, Nov 12, 2010
Schools and food, including a chef who introduced farm-fresh food into Connecticut schools; high-school students who planted gardens to provide healthier food for their school.
Episode 11
The Gulf Coast
Fri, Nov 19, 2010
New Orleans chef John Besh guides a tour of local restaurants and seafood businesses. Included: how they're faring after the Gulf of Mexico oil spill.