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Jamie at Home

  • 2007-2008
  • 2 seasons
  • Reality

In this series Jamie Oliver cooks recipes using a different primary ingredient in each episode. He procures fresh herbs, fruit and vegetables from husband organic home garden with the help of his gardener Brian.

Season 2 Episode Guide

14 Episodes 2008

Episode 1

Lamb

24 mins

Jamie Oliver shows how to effortlessly grow fantastic fruit and vegetables and turn them into simple, tasty and delicious food; Jamie cooks a lamb to exhibit the difference that quality ingredients make.

Episode 2

Leeks

24 mins

Jamie makes delicious pappardelle with slow roasted leeks and a clever 'concertina' squid with grilled leeks.

Episode 3

Winter Veg

26 mins

Jamie explores his garden and takes his findings to the kitchen to make a seasonal winter vegetable coleslaw.

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Episode 4

Furred Game

25 mins

Jamie turns his attention to furred game. He makes some great game recipes, starting with his very own Essex fried rabbit.

Episode 5

Pastry

26 mins

Jamie Oliver cooks great recipes using ingredients from his own garden; he cooks some delicious pastry.

Episode 6

Eggs

25 mins

Jamie collects the eggs that his free-range hens have laid and heads for the kitchen. He makes a delicious homemade egg tagliatelle and an omelette salad with bresaola.

Episode 7

Rhubarb

25 mins

Hot and sour rhubarb with crispy pork and noodles; rhubarb and ginger souffle with cold custard; creamy rhubarb cocktail called the Tristini.

Episode 8

Asparagus

24 mins

Jamie Oliver cooks great recipes using asparagus grown in his own garden and demonstrates three different, simple ways to cook and dress asparagus.

Episode 9

Summer Salad

26 mins

Jamie Oliver cooks great recipes using asparagus grown in his own garden and demonstrates three different, simple ways to cook and dress asparagus.

Episode 10

Pizza

25 mins

Jamie has a passion for pizza and he's learnt interesting variations from his travels in Italy. He cooks a pizza with a topping that consists of vegetables grown in his garden.

Episode 11

Strawberries

23 mins

Jamie Oliver cooks strawberry salad with speck and halloumi using strawberries grown in his own garden.

Episode 12

Peas & Broad Beans

Jamie makes three inspired recipes using the freshest peas and broad beans picked straight from the garden.

Episode 13

Summer Brassicas

Jamie Oliver cooks fantastic and unusual recipes using brassicas grown in his garden and gives some ideas on what can be done with the curly kale, cauliflowers, purple sprouting broccoli and kohlrabi.

Episode 14

Pickles & Preserves

Jamie looks at pickles and preserves, explaining why pickling and preserving was important historically; Jamie shares a super-quick mothership pickle recipe that can be used for pickling anything.

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