Food(ography)

Episode 2

Cheap Eats & Drinks

Sun, Jan 9, 2011 20 mins

Inexpensive food and drinks.

Episode 3

Bar Food

Sun, Jan 16, 2011

Bar food, including "The Cove" in Memphis; "The Spotted Pig" and "Junoon" in New York City.

Episode 4

Breakfast/Brunch

Sun, Jan 23, 2011 40 mins

Breakfast and brunch food, including dim sum; a smörgåsbord.

Episode 5

Cakes & Cookies

Sun, Feb 6, 2011 40 mins

Cakes and cookies, including a 30-second chocolate cake; meat-loaf cupcakes with mashed-potato frosting. Also: a history of the birthday cake.

Episode 6

NYC

Sun, Feb 20, 2011

A New York City food tour includes fried chicken at "Dirty Bird to Go"; "Sardi's Restaurant"; and an egg cream at the "Brooklyn Farmacy".

Episode 7

Southern Food

Mon, Sep 28, 2026

Southern cooking is explored. Included: boiled peanuts, fried-green tomatoes, fried alligator, and shrimp & grits.

Episode 8

Websites and Food

Sun, Mar 20, 2011

The Internet and food are explored, including how blogs, food web sites, and social networking affect the culinary world. Also: the "Hungry Girl" and "Salty Seattle" web sites.

Episode 9

Cheap Eats & Drinks

Mon, Sep 28, 2026 40 mins

Episode 10

New Orleans

Mon, Sep 28, 2026

The food of New Orleans is celebrated, including gumbo at "Dooky Chase"; oysters at "Casamento's"; a po'boy at "Parkway Bakery & Tavern"; and drinks at the "Sazerac Bar".

Episode 11

Restaurants

Sun, Apr 17, 2011

Restaurants are visited, including "Prune Restaurant" and "Anfora Wine Bar" in New York City; and "Citronelle" in Washington, D.C.

Episode 12

Seafood

Sun, Apr 24, 2011 40 mins

Seafood is the subject.

Episode 13

Los Angeles

Sun, May 1, 2011

A tour of Los Angeles includes a visit with Debi Mazar and her husband, Gabriele Corcos. Also: burgers at "Father's Office"; veal tenderloin at the "Viceroy Hotel".

Episode 18

Beer

Tue, Jul 12, 2011 20 mins

Beer is the subject.

Episode 19

BBQ & Grilling

Tue, Jul 19, 2011 20 mins

Barbecuing and grilling.

Episode 20

Frozen Delights

Tue, Jul 26, 2011 20 mins

Frozen food.

Episode 21

Chinese

Tue, Aug 2, 2011 20 mins

Chinese cuisine. Included: chef Jamie Tiampo explains China's regional flavors; chef Joseph K. Poon prepares eggplant with spicy ginger garlic sauce; Laura Chin cooks a Chinese chicken casserole in a clay pot.

Episode 22

San Francisco

Tue, Aug 9, 2011

Food from San Francisco, including hearth-cooked lamb; burritos; vegetable-ash cheese; tostadas; bacon donuts; and dim sum.

Episode 23

Campfires & Cowboys

Tue, Aug 16, 2011 20 mins

Camp and cowboy food, including Perini Ranch's chuck-wagon dishes in Buffalo Gap, Texas; and Treebones Resort in Big Sur, California.

Episode 24

Mexican

Tue, Aug 30, 2011 20 mins

Mexican food is featured, including "Barrio Café" in Phoenix; "Bachman's Tacos and Grill" in Dallas; and "La Superior Restaurant" in Brooklyn.

Episode 25

Sugar

Tue, Sep 13, 2011 20 mins

Episode 26

Greek

Tue, Sep 20, 2011 20 mins

Greek food is the subject, including grilled branzino; grilled octopus; lamb chops with stuffed grape leaves.

Episode 27

Las Vegas

Tue, Sep 27, 2011

Inside Las Vegas eateries, including the "Golden Steer" (opened in 1968); "The Bootlegger Bistro" for Cherries Jubilee and Mama Mia's Lasagna"; "D.O.C.G." wine bar; "Jaleo"; "Wicked Spoon Buffet".

Episode 28

Olive Oil

Tue, Oct 4, 2011 20 mins

Olive oil is the subject, including olive oil rosemary cake; Italian risotto; and Scafata with fava beans, escarole and poached eggs.

Episode 29

Hawaiian Islands

Tue, Oct 11, 2011

The food and drink of Hawaii. Included: a mai tai; wagyu beef; and Kona coffee. Also: a luau.