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Examining the history and cuisine of fast-food eateries across America.
10 Episodes 2012 -
Sun, Jun 3, 2012 30 mins
Devoted customers are profiled in the premiere of the series examining the history and cuisine of fast-food eateries across America.
Popular menu items and meals that evoke nostalgic feelings are examined.
Sun, Jun 10, 2012 30 mins
Drive-thru dining experiences are examined. Included: A Kansas firehouse is visited, and bikini-clad baristas serve up coffee in the Pacific Northwest.
Sun, Jun 17, 2012 30 mins
Spotlighting extreme burgers.
Wed, Jul 11, 2012 30 mins
Visits to the original locations of Nathan's Famous, A&W and Dunkin' Donuts.
Wed, Jul 18, 2012 30 mins
Technologies employed by restaurant franchises are examined.
Breakfast offerings are spotlighted.
Wed, Jul 25, 2012 30 mins
Eateries that provide exceptional service are spotlighted.
In the series finale, extreme locales for eateries are visited, including a beachside establishment and a restaurant housed in the Pentagon.