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The cooks and cons incorporate ranch dressing into their pizzas.
The contestants impress the judges with their chip-infused ravioli dishes.
The contestants melt the judges' hearts with their best nacho dish.
The cooks and cons must incorporate flavored ice pops into curry.
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In the Season 3 premiere, pumpkin is the surprise ingredient when the contestants make French toast. Then, judges Alex Guarnaschelli and Curtis Stone determine whose dish is tops when ice cream toppings are used to accent savory staples.
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- Premiered: March 17, 2016
- Rating: TV-G
- Premise: Professional chefs and home cooks compete to impress a rotating panel of judges, who make their decisions based solely on taste and presentation. And it's only after a winner is declared that the contestants reveal their true identities. (more)