Combination Plates
CombiNation Plates is a new show where the host creates two classic culinary dishes from two different cultures then combines them to create one stunning plate. Set in an avant-garde kitchen, the show features high-concept visual design to create haute-quality plating that has never, ever, been seen before. Your hosts include Bianca Osbourne, a trained chef and savvy young food innovator, and Craig Wong, skilled and talented chef/restaurateur, celebrated for his innovative, border-smashing style. Both hosts share a world of passion for these foods and cultures.
- 2021-2021
- 1 season
CombiNation Plates is a new show where the host creates two classic culinary dishes from two different cultures then combines them to create one stunning plate. Set in an avant-garde kitchen, the show features high-concept visual design to create haute-quality plating that has never, ever, been seen before. Your hosts include Bianca Osbourne, a trained chef and savvy young food innovator, and Craig Wong, skilled and talented chef/restaurateur, celebrated for his innovative, border-smashing style. Both hosts share a world of passion for these foods and cultures.
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Season 1 Episode Guide
Episode 1
Italy + China
Join engaging host, Bianca Osbourne, for a taste of two countries. First stop? Italy. Check out her recipe for succulent wild boar ribs, braised until tender, rolled in gremolata, and served over silky polenta. Next up? A culinary tribute to China, pairing lobster claw with chili oil, pomelo foam, and oyster sauce glazed bok choy. Every episode features a 'common ingredient', this time? It's noodles. Drool over two recipes: Italian classic Olio e Aglio next to chewy Chinese long Noodles tossed with Sichuan Chili Oil. For the big finale, Bianca blends Italian style with Chinese flavour for a one-of-a-kind CombiNation Plate: Kung Pao Pork Osso Bucco over Forbidden Black Rice Risotto - made with shiitake mushrooms and bright green edamame peas.