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8 Episodes 2011 - 2012
Episode 1
Mon, Apr 13, 2026
Chuck visits Cabo San Lucas, Mexico, where he makes a lobster omelet; goes deep-sea fishing; and attends a barbecue.
Episode 2
Mon, Apr 13, 2026
A trip to Guadalajara, Mexico, includes sampling pork sandwiches in chili sauce; and pozole.
Episode 3
Mon, Apr 13, 2026
A trip to Loreto, Mexico, includes fish tacos; ranchero cheese; beef jerky; and a traditional Mexican clam bake.
Episode 4
Mon, Apr 13, 2026
Mexico's Yucatan Peninsula is explored, including hot sauce; Maya cuisine.
Episode 6
Mon, Apr 13, 2026
A trip to Oaxaca includes fried grasshoppers; and a cake for a 500-person wedding.
Episode 7
Mon, Apr 13, 2026
A tour of Puebla, Mexico, including a lesson on making mole; a climb to the top of a volcano; a chili cook-off.
Episode 8
Mon, Apr 13, 2026
A tour of Mexico City. Included: a visit with a tattoo artist; a stop at "El Borrego Viudo", known for its pork tacos.
Episode 9
Mon, Apr 13, 2026
Chuck tries his hand at homemade ice cream, goes bullfighting at a lamb festival and works in a kitchen with a Mexican family.