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Chopped Season 9 Episodes

16 Episodes 2011 - 2011

Episode 1

Champions' Tournament: Part 1

Tue, Aug 30, 201142 mins

Four Chopped heroes return to action to see who can win again.

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Episode 2

Champions' Tournament: Part 2

Tue, Sep 6, 201142 mins

Four returning winners fight for a spot in the $50,000 grand finale.

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Episode 3

Champions' Tournament: Part 3

Tue, Sep 13, 201142 mins

Only two spots remain in the Grand Finale competition. Who will win them?

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Episode 4

Champions' Tournament: Part 4

Tue, Sep 20, 201141 mins

Former winners fight for the last remaining spot in the Grand Finale.

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Episode 5

Champions' Tournament: Grand Finale

Tue, Sep 27, 201143 mins

Only one two-time champ can become a "three-peater" and claim the prize.

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Episode 6

Time & Space

Tue, Oct 4, 201142 mins

Chefs find a shocker of a protein in the basket.

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Episode 7

Everything's Rosy

Tue, Oct 11, 201142 mins

Things take a rosy turn in the entree round, with edible flowers.

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Episode 8

Trick or Treat, Chicken Feet!

Sun, Oct 16, 201142 mins

It's Halloween! The chefs are working with candy and ... chicken feet!

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Episode 9

Make a Splash!

Tue, Oct 25, 201141 mins

It's a gingerbread dough showdown in the dessert round!

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Episode 10

One in a Hundred

Tue, Nov 1, 201142 mins

The first round has the competitors combining a sweet bread and a melon.

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Episode 11

Blood Orange Sorbet, Sweat & Tears

Tue, Nov 8, 201142 mins

The chefs hope that their sausage appetizer will awaken the judges' senses.

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Episode 12

Give It Your All

Tue, Nov 15, 201141 mins

It's Thanksgiving and four chefs are giving it all they have. They are cooking with some traditional Turkey Day favorites.

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Episode 13

Class Acts

Tue, Nov 22, 201142 mins

Class is in session in the Chopped kitchen!

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Episode 14

Yakety Yak, Yak, Yak

Tue, Nov 29, 201142 mins

The competitors have to design a main course with yak and dried shrimp.

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Episode 15

Can't Catch Me, I'm the Gingerbread Lobster!

Tue, Dec 6, 201142 mins

A holiday challenge finds the chefs using gingerbread in their appetizers; a prized piece of meat in their entrées; and an often-disparaged seasonal classic in their desserts.

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Episode 16

Duck for Dinner

Tue, Dec 13, 201142 mins

The judges are pleased to see duck confit in the first basket.

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