Join or Sign In
Sign in to customize your TV listings
By joining TV Guide, you agree to our Terms of Use and acknowledge the data practices in our Privacy Policy.
8 Episodes 2016 - 2016
Episode 1
Fri, Sep 9, 2016 30 mins
Michael Strahan joins Michael Symon at a favorite New York City burger spot. Later, they dine on meatball sliders, St. Louis-style ribs, pastrami-topped pizza and authentic Texas barbecue. Also: a lesson in country-western two-step.
Episode 2
Fri, Sep 16, 2016 30 mins
Nick Lachey meets up with Michael in Philadelphia. Their tour of the city's food scene includes Jose Garces' over-the-top bourbon burger, German smoked sausages, authentic Italian pizza, and local brews.
Episode 3
Fri, Sep 30, 2016 30 mins
Anthony Anderson helps Michael Symon discover some of Chicago's legendary food institutions. Their food tour of the Windy City includes smoked sausages, indulgent burgers, phenomenal pork and rare brews. Later, Michael settles a dispute with a local chef with a sumo-style wrestling match.
Episode 4
Fri, Oct 7, 2016 30 mins
Michael Symon introduces Kendra Wilkinson to Detroit's food and microbrew scene. Highlights include Coney Island hot dogs, spicy Korean sliders, and pulled pork enchiladas. Finally, they end their day with a head-to-head, beer-laden throwing competition.
Episode 5
Fri, Sep 23, 2016 30 mins
Michael learns the local spots to visit in the Traverse City area of Northern Michigan while spending time with longtime summer resident Mario Batali. Highlights include smoked fish, delicious brews, olive burgers, and a night rocking out to a favorite band.
Episode 6
Fri, Oct 14, 2016 30 mins
Laughter fills the air when Billy Gardell accompanies Michael Symon on a food tour of Los Angeles. Included: They compare a famous old-fashioned chili burger with an imaginative contemporary take. Also: table-side barbecue in Koreatown; bar games at a downtown brewery.
Episode 7
Fri, Oct 21, 2016 30 mins
Jenni "JWoww" Farley joins Michael in Washington, D.C., where the duo take on the best classic barbecue, freshest farmhouse burgers, and most outrageous microbrews the nation's capital has to offer.
Episode 8
Fri, Oct 28, 2016 30 mins
Actor and proud Baltimore native Josh Charles meets up with Michael Symon at his favorite place for crab cakes. Later, the two play a heated round of boccie ball in the city's Little Italy neighborhood; and Michael introduces Josh to some of Baltimore's best new spots for burgers, desserts and craft brews.