Burgers, Brew and 'Que
Chef Michael Symon embarks on a summer road trip to taste the best burgers, brews and BBQ the U.S. has to offer.
- 2015-2020
- 6 seasons
- Food Network
- Reality
- TV-G
Chef Michael Symon embarks on a summer road trip to taste the best burgers, brews and BBQ the U.S. has to offer.
Season 3 Episode Guide
8 Episodes 2016
Episode 1
Barbecue in the Big Apple
Fri, Sep 9, 2016 21 mins
Michael Symon and his good buddy, Michael Strahan, bounce around New York City dining on juicy burgers, meatball sliders, succulent St. Louis-style ribs, pastrami-topped pizza and authentic Texas barbecue. Also: a lesson in country-western two-step.
Episode 2
Phenomenal Philly Food Fest
Fri, Sep 16, 2016 21 mins
Nick Lachey meets up with Michael in Philadelphia. Their tour of the city's food scene includes Jose Garces over-the-top bourbon burger, German smoked sausages, authentic Italian pizza, and local brews.
Episode 3
Meat Plus Music Makes Mario's Michigan
Fri, Sep 23, 2016 21 mins
Michael learns the local spots to visit in the Traverse City area of Northern Michigan, while spending time with longtime summer resident, Mario Batali. Highlights include smoked fish, delicious brew, olive burgers and a night rocking out to a favorite band.
Episode 4
Salty and Smoky in the Windy City
Fri, Sep 30, 2016 21 mins
Anthony Anderson helps Michael Symon discover some of Chicago's legendary food institutions. Their food tour of the Windy City includes smoked sausages, indulgent burgers, phenomenal pork and rare brews. Later, Michael settles a dispute, with a local chef, with a sumo-style wrestling match.
Episode 5
Motor City's Mouthwatering Meats
Fri, Oct 7, 2016 21 mins
Michael Symon introduces Kendra Wilkinson to Detroit's food and microbrew scene. Highlights include Coney Island hot dogs, spicy Korean sliders, and pulled pork enchiladas. Finally, they end their day with a head-to-head, bee-laden throwing competition.
Episode 6
Comedy and Cooking in the City of Angels
Fri, Oct 14, 2016 21 mins
Laughter fills the air when Billy Gardell accompanies Michael Symon on a food tour of Los Angeles. Included: they compare a famous old-fashioned chili burger with an imaginative contemporary take. Also: table side barbecue in Koreatown; bar games at a downtown brewery.
Episode 7
Decadent D.C. Dining
Fri, Oct 21, 2016 21 mins
Jenni Farley joins Michael in Washington, D.C., where the duo take on the best classic barbecue, freshest farmhouse burgers, and most outrageous microbrews the nation's capital has to offer.
Episode 8
Beers, Burgers and Bocce in Baltimore
Fri, Oct 28, 2016 21 mins
Josh Charles meets up with Michael at his favorite place for crab cakes in town; after a round of bocce ball, Michael introduces Josh to some of Baltimore's best new spots for juicy, inventive burgers and craft brews.