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8 Episodes 2013 - 2013
Episode 1
Sun, Sep 15, 2013 60 mins
Anthony makes his first trip to Israel, the West Bank and Gaza, and explores the region's rich history, food and culture, and spends time with local chefs, home cooks, writers and amateur foodies.
Episode 2
Sun, Sep 22, 2013 60 mins
The host visits Andalusia, Spain, during the Semana Santa holy week.
Episode 3
Sun, Sep 29, 2013 60 mins
The host samples an eclectic mix of food in New Mexico.
Episode 4
Sun, Oct 6, 2013 60 mins
A visit to Copenhagen includes a sampling of the city's cuisine and a look at local creativity.
Episode 5
Sun, Oct 13, 2013 60 mins
A culinary visit to Sicily.
Episode 6
Sun, Oct 20, 2013 60 mins
The food and culture of Johannesburg, South Africa, are explored.
Episode 7
Sun, Nov 3, 2013 60 mins
The host explores the underside of Tokyo.
Episode 8
Sun, Nov 10, 2013 60 mins
Exploring Detroit's past, present and future.