This chilling and provocative documentary from filmmaker Robert Kenner examines how the decisions made between the United States government and the American food industry impact consumer health, worker safety and the environment. Despite the alleged protection of the FDA and USDA, E. coli continues to be a health hazard and obesity in America is skyrocketing.
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2010 - Critics' Choice Movie Awards - Best Documentary Feature- nominated
2010 - Independent Spirit Awards - Best Documentary- nominated
2009 - Oscar - Best Documentary (Feature)- nominated
2009 - Directors Guild of America Awards - Outstanding Directorial Achievement in Documentary- nominated