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Fried chicken, meat loaf, mac 'n' cheese? Tyler Florence has the experience to pick one recipe, the only recipe a home cook or a chef could ever need, for these crowd-pleasing classics.
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Episode 1
Sat, Jan 2, 2010
Whole roasted branzino, stuffed with green-olive couscous. Also: grape gelee with lemon, basil and crystallized-ginger whipped cream.





