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Tricks of the Restaurant Trade
Kate Quilton and chef Simon Rimmer investigate how consumers can get the best experience when dining out.
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Cast & Crew See All
Season 5 Episode Guide See All
Episode 1
Episode #5.1
24 mins
Simon visits Wagamama's Noodle Lab to explore how innovation and customer feedback can dictate what ends up on our plates. Plus: monster milkshakes, waste food apps, how to cook the perfect fish and up-selling.
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