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Tom Kerridge, the only chef in the United Kingdom to run a pub with two Michelin stars, turns classic recipes into extraordinary dishes. Each episode is centred around a different theme
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Episode 1
29 mins
Cooking for friends should not be time-consuming and should be a big hit with your friends. So, how do you accomplish this? Think: Sunday roast and a slow cooker, or mussels in ale. What about a hearty chorizo and chickpea stew?





