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The Intolerant Cooks

Follow hilarious co-hosts Tracey Bartam and Richard Barassi as they cook up fabulous recipes from some of the finest fresh produce farms, wineries and plantations across Victoria.

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Cast & Crew See All

Richard Barassi
Self
Karen Martini
Self

Season 4 Episode Guide See All

Episode 1

Every Day I'm Brusselin'

Karen & Rich visit Bruce and Daniel Adams at Adam's Farm where they grow Brussels sprouts. In this episode they make: Roasted Brussels Sprouts Salad, BBQ T-Bone with a Japanese Slaw (Contains Peanuts & sesame), and Asian Chicken and Rice Noodle Salad using Bannockburn chicken. (GF & Lactose-free. Contains peanuts)

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