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THE HISTORY OF FOOD offers a deep-dive into the science, history and cultural impact of food throughout time. THE HISTORY OF FOOD takes audiences on a mouth-watering, 2-million-year evolutionary journey beginning with our primordial ancestors, and closely examines the changing roles that diet has played over time. In each episode, viewers will explore a different monumental shift in how and what humans have eaten, the varying effects of those diets, and how the way we eat will continue to change.
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Episode 1
Thu, Nov 15, 201829 mins
Humans have depended on fire for millennia, but do we fully understand the impact it has had on our diet? When our hunter-gatherer ancestors learned to harness this tool, it ignited a culinary and cerebral revolution believed to be one of the most important factors in our evolution.





