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8 Episodes 2018 - 2018
Episode 1
Mon, Jul 30, 201820 mins
Damaris and Rutledge get their southern food tour rolling in a growing city with an emerging food scene rooted in tradition -- Charlotte, North Carolina!
Episode 2
Mon, Aug 6, 201820 mins
Damaris and Rutledge mix old traditions with new flavors in the Appalachian Mountain foodie town of Asheville, North Carolina.
Episode 3
Mon, Aug 20, 201820 mins
Damaris and Rutledge continue their foodie tour in Knoxville, TN, where Southern cuisine is perfected by using only the freshest of regional ingredients.
Episode 4
Mon, Aug 13, 201820 mins
Damaris and Rutledge shift their foodie road trip into high gear by exploring the innovation, history and eateries found in Chattanooga, TN.
Episode 5
Mon, Aug 27, 201820 mins
Rutledge and Damaris hit Auburn, Alabama -- a city known for cuisine that uses classic Southern ingredients in the most inventive of ways.
Episode 6
Mon, Sep 10, 201820 mins
Damaris and Rut are charmed by hot dogs, meat and threes with a Greek twist and locally raised, braised goat buttery grits in Birmingham, Alabama.
Episode 7
Mon, Sep 3, 201820 mins
Damaris and Rut indulge in a variety of fresh-caught seafood straight from the gulf coast in Biloxi, Mississippi.
Episode 8
Sat, Sep 1, 201820 mins
Rutledge Wood and Damaris Philips find themselves in the unofficial Cajun capital of the world -- the French Louisiana region of Acadiana in Lafayette, Louisiana.