Southern and Hungry
Southern food expert Damaris Phillips and NASCAR personality Rutledge Wood road trip through the American South to discover real down-home restaurants that serve up comfort food with a side of Southern hospitality.
- 2017-2018
- 2 seasons
- Reality
- TV-G
Southern food expert Damaris Phillips and NASCAR personality Rutledge Wood road trip through the American South to discover real down-home restaurants that serve up comfort food with a side of Southern hospitality.
Season 1 Episode Guide
6 Episodes 2017
Episode 0
Southern Fried Georgia
Sat, Jul 22, 2017 20 mins
Damaris Phillips and NASCAR personality Rutledge Wood take a road trip through the South, highlighting the most memorable dishes and real, down-home restaurants that remind them of home.
Episode 1
A Whole Beast of Flavor
Mon, Oct 9, 2017 20 mins
These are the places and dishes showcased in this show: Pork Sandwich, Southern Cheesesteak and Banana Pudding at Rodney Scott's Whole Pig BBQ; Oxtails and Fried Corn at Addielee's Restaurant in Moncks Corner, S.C.; Charcuterie Platter, Pork Buns and Smashed Grind Burgers at the Neon Pig in Oxford, Miss.
Episode 2
Twists with Genuine Bite
Mon, Oct 16, 2017 20 mins
Damaris and Rutledge visits Treylor Park in Savannah for their spicy shrimp-and-grits tacos; they also try peanut butter and jelly wings; they visit Taylor's Grocery for succulent catfish served both blackened and fried, and delectable hush puppies;
Episode 3
Southern Comforts Are Just Around the Corner
Mon, Oct 23, 2017 20 mins
Damaris Phillips and Rutledge Wood take a road trip off the beaten path at Wall's BBQ; Louisville, Kentucky, for watermelon soup at MilkWood; the Big Bad Breakfast with loaded waffles; a speakeasy with grilled cheese sandwiches.
Episode 4
It's More Southern That Way
Mon, Oct 30, 2017 20 mins
Damaris and Rutledge enjoy fried oysters dished up in a waffle cone at Savannah Seafood Shack; the friends visit the Silver Dollar for hen grilled in a beer steam bath; trying the tender beef ribs and deep-fried sausage at Payne's BBQ.
Episode 5
Life Tastes Better on the Road
Mon, Nov 6, 2017 20 mins
Damaris Phillips and NASCAR's Rutledge Wood find a super-sized fried chicken and waffle sandwich in Memphis; a savory beignet fried up with shrimp and okra in Charleston, S.C.; and a salty pastrami duck leg in Jeffersonville, IN.