Restaurant: Impossible
Turning around a failing restaurant is a daunting challenge under the best of circumstances. Attempting to do it in just two days with only $10,000 may be impossible, but that's exactly what Chef Robert Irvine sets out to do in his new Food Network show, Restaurant Impossible. Robert will use a little MacGyver and a lot of muscle to rescue these desperate places from complete collapse. Can one man, in two days, with $10,000, turn the tide of a failing restaurant and give hope to the owners and their employees? Find out as Robert Irvine takes on Restaurant: Impossible.
- 2011-2023
- 22 seasons
- Discovery Family Channel
- Reality
- TV-G
Turning around a failing restaurant is a daunting challenge under the best of circumstances. Attempting to do it in just two days with only $10,000 may be impossible, but that's exactly what Chef Robert Irvine sets out to do in his new Food Network show, Restaurant Impossible. Robert will use a little MacGyver and a lot of muscle to rescue these desperate places from complete collapse. Can one man, in two days, with $10,000, turn the tide of a failing restaurant and give hope to the owners and their employees? Find out as Robert Irvine takes on Restaurant: Impossible.
Season 14 Episode Guide
4 Episodes 2019
Episode 1
Dying Diner
Sat, Apr 20, 2019 42 mins
Robert Irvine steps back in time at Rosie's Cafe, a struggling retro joint in Escondido, Calif. He has two days and $10,000 to make major changes before the restaurant has to close its doors for good.
Episode 2
Mom Finds Her Mojo
Sat, May 4, 2019 42 mins
A Korean American restaurateur has Robert drop by her eclectic breakfast diner battling leadership issues and stiff competition.
Episode 3
Smoky Steakhouse
Sat, May 11, 2019 42 mins
Robert arrives in Safford, Ariz., to help turn things around at the Copper Steer Steakhouse; the restaurant was the dream of Parrish and Maureen, but it turned into a nightmare as they started losing money with no clue how to turn things around.
Episode 4
Fight at Filomena's
Sat, Apr 27, 2019 42 mins
Robert Irvine heads to Costa Mesa, California, to help turn around the struggling Filomena's Italian Kitchen and Market. Despite a clean kitchen, an organized dining room and allegedly good food, the fiery owner, Linda, hasn't been able to pay herself one dime since the restaurant opened. Before Robert can do anything else, he first has to figure out the real problem with this restaurant and why it's in trouble.