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Rachael Ray's Week in a Day Season 1 Episodes

21 Episodes 2010 - 2011

Episode 1

What's Cooking?

Fri, Feb 20, 202640 mins

These five aromatic meals will make you ask, "Mmmm, what's cooking?" The meals include roast chicken with garlic gravy, portobello-and-porcini cacciatore; sausage-and-broccoli rabe soup; and rice pilaf with chorizo casserole.

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Episode 2

You Learn Something New Every Day

Fri, Feb 20, 2026

Prepared: slow-roasted lamb with roasted tomatoes, braised potatoes and artichokes hearts; and a Portuguese fish supper.

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Episode 3

The World in a Day

Fri, Feb 20, 202641 mins

Let your taste-buds travel the world with five mouthwatering meals, including chicken pot pie; Louisiana-style ribs.

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Episode 4

Take the Slow Road

Fri, Feb 20, 202640 mins

Going to make a slow-cooked supper? Might as well make it for the week. Dishes include brisket with mushroom-sage polenta; fisherman's stew; chicken divan casserole; zucchini chili; and barbecue-brisket sandwiches.

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Episode 5

Week of Comfort

Fri, Feb 20, 202640 mins

Cook five comfort food classics that you can put together in a single day. On the menu: linguine and clam sauce; baked ziti; spinach and veal; vegetable-and-dumpling soup; and spaghetti and meatballs.

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Episode 6

One Pot Week

Tue, Nov 30, 201040 mins

One-pot meals include chicken and mushrooms; sausage, peppers and onions; cauliflower, macaroni and cheese; minestra with beef-and-pork polpette; and nacho-topped chili.

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Episode 7

Thanksgiving Anytime

Fri, Feb 20, 202640 mins

Rachael makes four dishes that bring Thanksgiving to the table anytime.

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Episode 8

From a Taco to Morocco

Fri, Feb 20, 202641 mins

Spice up your week with five eclectic comfort food dishes. Prepared: braised pork tacos; crab-cake macaroni-and-cheese; Moroccan meat loaf w/lemon-honey gravy & zucchini couscous; ratatouille w/poached eggs & garlic croutons; & pork ragu.

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Episode 9

Something for Everyone

Fri, Feb 20, 202641 mins

Cook five different dishes to satisfy every appetite in your house. Prepared: Spanish-stuffed braciola; Spanish chicken-and-rice soup; spinach-and-artichoke baked pasta; meatless chili; open-faced sausage, pepper and onion sandwiches.

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Episode 10

Holi-Week

Fri, Feb 20, 202641 mins

Five no fuss meals that'll have your whole family feeling jolly, including Italian-style roast beef; Portobello cream sauce with whole-wheat linguini; stuffed eggplant; curry lentil soup; barbecued-beef sandwiches; a Caprese salad.

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Episode 11

Stick to Your Ribs

Sat, Dec 11, 201040 mins

Rachael creates suppers that you can whip out in a single afternoon. Roast pork and potatoes with mushrooms and kale; corn-and-crab-chowder potpies; steak hoagies with homemade steak sauce.

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Episode 12

Hearty Classics

Sat, Dec 25, 201040 mins

Rachael shows you five hearty classics you can make in a single day. Dishes: short ribs; turkey-stuffing meat loaf and mashed potatoes with herbs; portobella-and-spinach Bolognese; and green pastitsio.

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Episode 13

One for All

Fri, Feb 20, 202641 mins

One simple recipe can get you started on fixing well-balanced meals. Three-bean minestrone; roasted-tomato marinara w/spaghetti squash; Spanish "hunter's chicken"; Mexican-style pesto w/rice or whole-grain pasta; and eggplant-parm stacks.

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Episode 14

Stew on This

Sat, Jan 8, 201141 mins

Mexican stew gives you a head-start on a week's worth of comfort food. Prepared: a Mexican stew; pork posole with pickled onions and queso fresco; chicken and cider; Moroccan meatballs with eggs; chili; and pappardelle with pulled pork.

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Episode 15

That's Comforting

Sat, Jan 15, 201140 mins

Five nights of comfort food - that you can make in a single day. Included: gumbo; Hungarian-style shepherd's pie; BLT chicken soup; mushroom-and-Burgundy stew; and arroz con pollo.

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Episode 16

Mix & Match

Sat, Jan 22, 201140 mins

Rachael's five mix & match meals include chicken-noodle soup; barbecued pulled chicken with a blue-cheese-and-cornbread topping; lasagna with a lamb ragu; spinach and ricotta; zucchini, pepper and potato soup; and eggplant-and-squash curry.

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Episode 17

I Offer You the World

Sat, Jan 29, 201140 mins

Get a week's worth of meals from all over the map. Prepared: Mexican beef stew; shrimp and chorizo; Hungarian Portobello paprikash; German-style sweet-and-sour red-cabbage soup; French-style chicken in a pot; and mashed Camembert potatoes.

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Episode 18

Slow Ride

Fri, Feb 20, 202640 mins

Rachael whips up jaw-dropping slow-cooked dishes, including roast pork with apple chutney; sweet potatoes and sautéed chard; braised chicken with mushrooms; braised beef; penne with ceci sauce; and turkey chili.

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Episode 19

It's a Breeze

Fri, Feb 20, 202640 mins

Get 5 low-maintenance meals for the lazy person who lives inside everyone. Meals include roasted root-vegetable soup with grilled-cheese croûtons; black-bean chilaquiles; roasted-pepper-and-eggplant marinara; beef-and-pork tamale pie.

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Episode 20

Make a Double Batch

Fri, Feb 20, 202640 mins

Get recipes that are a hit; you'll want to make a double batch of these. Recipes include classic Bolognese; beer-braised chicken thighs; lamb-and-rice stuffed peppers; sausage-kale-and-lentil soup; roasted tomato-and-garlic puttanesca.

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Episode 21

One Is the Magic Number

Fri, Oct 1, 201040 mins

Here's a promise: in one hour, you'll get one week's worth of food.

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