Quick Fix Meals with Robin Miller

Ever wonder what the biggest food stars and chefs eat in their free time – when they're paying? Find out on The Best Thing I Ever Ate! It's the ultimate guide to the country's most amazing meals, eats and treats as told by the pros who spend their lives obsessing over food, from a barbecue sandwich worth driving over 1,500 miles for to cannoli so good that it completely healed a bad breakup.

Food Factory: Night Shift follows the unsung culinary heroes who work all night to chop, baste, and bake palette pleasing eats and some far-out custom orders. From the prep work to delivery to the successful reveal, it's all in a night's work for these invisible kitchen superstars. It's a high-stakes gamble as a Nevada bakery conjures up Elvis-style wedding cakes for a legendary Vegas chapel. Things heat up as artisan sculptors wield their pickaxes to create a show-stopping ice bar. And it's down to the wire as a family-run bakery prepares a mammoth last-minute bagel order for one of the world's most prestigious hotels.

In this four-episode competition series, five teams are comprised of candy makers, pumpkin carvers, and cake decorators. While working together to create the ultimate Halloween themed display, the competition becomes fierce. One team is eliminated each week and the winner takes home $50,000.

Three Bakers compete to see if their hyper-realistic cakes can fool two pairs of Stabbers (cake fans) in a grocery store, where they must determine what is real and what is actually cake hiding in plain sight.