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Pati's Mexican Table Season 2 Episodes
Season 2 Episode Guide
13 Episodes 2012 - 2012
Episode 1
Classic Mexican Food Battles
Sat, Sep 1, 201222 mins
Jump into a Lucha Libre ring and experience the kind of fighting spirit that fuels a great love of Mexican food. These classic recipes provoke heated discussions in Mexico, but are perfectly tasty regardless of which twist on ingredients you prefer.
Episode 2
School Lunch with a Mexican Twist
Sat, Sep 8, 201224 mins
The same foods that parents pack into a hearty school lunch in Mexico are perfect for school lunchtime in America. These dishes are so tasty and filling, even grownups will want to take them to work...
Episode 3
A French Twist on Mexico
Sat, Sep 15, 201223 mins
A tasty look at the way French cuisine has historically influenced modern Mexican cooking, and simple techniques any American cook can manage with impressive results.
Episode 4
Easy Comfort Food
Sat, Sep 22, 201222 mins
Simple, easy, home-style cuisine that you'd find in just about any Mexican home, recreated for the American kitchen. This meal was Pati's favorite "everyday" meal growing up in Mexico, and one she regularly makes for her own family today. She's proud to share the steps so that you can enjoy it, too!
Episode 5
Mexican-Style Kids' Party
Sat, Sep 29, 201222 mins
Fun, kid-friendly and (mostly) finger-food that you'd find at a children's party in Mexico, adapted for American parties at home. A special guest shows up to make dessert.
Episode 6
Fonda Favorites
Sat, Oct 6, 201224 mins
These home-style dishes are a staple at the small restaurants known as "fondas" in Mexico -- and delicious inspiration for busy cooks in American homes today. Make them once, and they'll become a simple but special treat in your own kitchen.
Episode 7
Family-Style Breakfast
Sat, Oct 13, 201222 mins
The breakfast of your dreams, prepared by Pati and her sister Alisa. This episode includes both quick, simple dishes and ones meant for a deliciously messy morning feast.
Episode 8
Tequila!
Sat, Oct 20, 201223 mins
This episode puts a twist on tequila by using it in a number of tasty, savory and sweet recipes sure to impress special guests. A noted "mixologist" shows Pati how to make a unique cocktail, and she uses tequila to ignite a main dish.
Episode 9
Xochimilco: Cooking with Flowers
Sat, Oct 27, 201223 mins
Pati takes you to Xochimilco, the legendary floating gardens of Mexico, and sprinkles a few flowers into some impressive but easy Mexican recipes.
Episode 10
Lip-Smacking Mexican Meal
Sat, Nov 3, 201223 mins
By adding a few key Mexican ingredients to what you'd normally find in an all- American pantry and fridge, you get these to-die-for, lip-smacking dishes.
Episode 11
Puebla: Food from a Colonial Jewel
Sat, Nov 10, 201224 mins
Travel with Pati to the state of Puebla to see why it isn't just the site of the legendary Cinco de Mayo battle -- it's also home to some of Mexico's most luscious, delectable culinary treats.
Episode 12
Tacos, Tacos, Tacos
Sat, Nov 17, 201224 mins
This episode explores three very different, very authentic and very simple twists on Mexican tacos, one of Mexico's most iconic foods.
Episode 13
Naturally Vegetarian Mexican
Sat, Nov 24, 201224 mins
Forget soy and tofu; these are authentic Mexican recipes where produce, fruits and vegetables are naturally the stars.
