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Man's Greatest Food

  • 2017-2019
  • 3 seasons
  • Reality

Roger Mooking sets out on a culinary odyssey to hunt down can't-be-missed food creations. From steaks and pizza to seafood and pork, no eatery is too far out of the way on the quest to find the country's most mouthwatering fare.

Season 2 Episode Guide

13 Episodes 2018

Episode 1

Beef

Tue, Aug 25, 2026 40 mins

Roger showcases 12 of the tastiest beef dishes across the country from traditional Philly cheesesteaks and ribs to juicy steaks and entire steers.

Episode 2

Chicken

Tue, Aug 25, 2026 40 mins

Roger travels across the country in search of the best wings, pot pies, pizzas and other savory chicken dishes.

Episode 3

Comfort

Tue, Aug 25, 2026 40 mins

Roger is in the kitchen with soul-food-loving chefs across the country learning all their soulful secrets and most soothing recipes.

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Episode 4

Spicy

Tue, Aug 25, 2026 40 mins

Roger showcases 12 of the best spicy foods and reveals the tongue-scorching secrets of spice-loving chefs across America.

Episode 5

Fried

Tue, Aug 25, 2026 40 mins

From seafood and beef to pork and cheese, all the best foods taste better fried and Roger is scouring the country in search of the 12 best fried-food dishes.

Episode 6

Tex-Mex

Tue, Aug 25, 2026 40 mins

Roger Mooking travels across America searching for the 12 best Tex-Mex dishes from beans, meats and peppers to salsas and gooey cheeses.

Episode 7

Breakfast

Tue, Aug 25, 2026 40 mins

Roger is enjoying the most important meal of the day while checking out the 12 greatest breakfast dishes being served in American restaurants.

Episode 8

Bacon

Tue, Aug 25, 2026 40 mins

Roger learns all there is to know about swine from pork-loving chefs as he features the country's 12 tastiest bacon dishes.

Episode 9

Food Trucks

Tue, Aug 25, 2026 40 mins

Roger goes mobile featuring the 12 best dishes being served from amazing food trucks all across America.

Episode 10

Surf and Turf

Tue, Aug 25, 2026 40 mins

Roger joins chefs across the country to learn their secrets for putting together the best surf-and-turf dishes in America.

Episode 11

Super-Sized

Tue, Aug 25, 2026 40 mins

Roger sets out to discover the most decadent, XXL-sized dishes from omelets and steaks to sandwiches and seafood platters.

Episode 12

Grilled

Tue, Aug 25, 2026 40 mins

Roger steps into the kitchen with flame-loving chefs to learn the secrets for making the best grilled foods in the country.

Episode 13

Island Eats

Tue, Aug 25, 2026 40 mins

Roger searches the country for the 12 best island eats from lobster, conch and shellfish to low-country boils and key lime pies.

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