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6 Episodes 2019 - 2019
Episode 1
Tue, Feb 10, 2026
Explores how cultures collide when trends meet traditions. Mister Softee taken over by the Chinese government; Brooklyn Brewery is using Japanese hops from Jeju Island; the Fung Bros visits a New Yorker who is reinventing the Shanghainese soup dumpling.
Episode 2
Tue, Feb 10, 2026
Both amateur and professional artists use food as their medium of choice, from the Korean art of mukbang to viral sensations.
Episode 3
Tue, Feb 10, 2026
Exploring the farm-to-table movement at Dragon Wall Manor in China's Hangzhou region and Sang Lee Farms in New York's North Fork on Long Island,
Episode 4
Fri, Feb 22, 2019
The Traditional Chinese Medicine Center in China; Chinatown's Po Wing Market and Stanley's Pharmacy in Manhattan; Kimchi Museum in Seoul, South Korea.
Episode 5
Fri, Mar 1, 2019
Chefs, entrepreneurs, and cultural ambassadors from the Canal Street Market and Bubble T dance party offer views on the future of Asians in the mainstream.
Episode 6
Fri, Mar 8, 2019
Charlotte Cho, co-founder of Solo glam, discussed the K-Beauty boom in America; conversations with women leading the charge in the cosmetics and skincare industry.