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13 Episodes 2011 - 2011
Episode 1
Mon, Feb 21, 2011
Episode 2
Mon, Feb 14, 2011
Episode 3
Mon, Feb 28, 2011
Episode 4
Mon, Mar 7, 2011
Episode 5
Mon, Mar 14, 2011
Episode 6
Mon, Apr 4, 2011
Adam Gertler samples classic confections getting a modern update from unexpected ingredients.
Episode 7
Mon, Apr 11, 2011
Adam Gertler is on a whirlwind tour through the whimsical world of chocolate.
Episode 8
Sat, Apr 16, 2011
For Easter, Adam Gertler is filling his basket with the season's most inventive and indulgent confections. At Vosges Haut-Chocolat in Chicago, untraditional Easter eggs are served with bacon, and the colorful Enchanted Mushroom blends soft dark chocolate and hazelnut with organic Reishi mushroom before it is decorated by hand. In Alpine, UT, see how the skilled decorators at Kencraft Candy create Panoramic Eggs from pure sugar that last for years. And at Madame Chocolat in Beverly Hills, discover the ultimate Easter bunny -- standing more than three feet tall!
Episode 9
Mon, Apr 25, 2011
Episode 10
Mon, May 2, 2011
Adam Gertler takes a tropical tour of the fruit flavors at the heart of classic candy bars and exotic new sours.
Episode 11
Mon, May 9, 2011
Episode 12
Mon, May 16, 2011
Episode 13
Mon, May 23, 2011